Agroecological Nutrient Management Strategy for Attaining Sustainable Rice Self-Sufficiency in Indonesia

Rice self-sufficiency is central to Indonesia’s agricultural development, but the country is increasingly challenged by population growth, climate change, and arable land scarcity. Agroecological nutrient management offers solutions though optimized fertilization, enhanced organic matter and biofertilizer utilizations, and improved farming systems and water management. Besides providing enough nutrients for crops, the agroecological approach also enhances resilience to climate change, reduces the intensity of greenhouse gas emissions, and improves the biological functions of rice soil. Organic and bio fertilizers can reduce the need for chemical fertilizers. For example, blue-green algae may contribute 30–40 kg N ha−1 , while the application of phosphate solubilizing microbes can reduce the use of chemical phosphorous fertilizers by up to 50 percent. The country currently experiences substantial yield gaps of about 37 percent in irrigated and 48 percent in rain-fed rice. Achieving selfsufficiency requires that Indonesia accelerates annual yield growth through agroecological nutrient management from a historical 40 kg ha−1 year−1 to 74 kg ha−1 year−1 . The aim is to raise the average yield from the current 5.2 t ha−1 year−1 to 7.3 t ha−1 year−1 by 2050. Simultaneously, controlling paddy field conversion to a maximum of 30,000 hectares per year is crucial. This strategic approach anticipates Indonesia’s milled rice production to reach around 40 million metric tonnes (Mt) by 2050, with an expected surplus of about 4 Mt.

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Title Agroecological Nutrient Management Strategy for Attaining Sustainable Rice Self-Sufficiency in Indonesia
Description Rice self-sufficiency is central to Indonesia’s agricultural development, but the country is increasingly challenged by population growth, climate change, and arable land scarcity. Agroecological nutrient management offers solutions though optimized fertilization, enhanced organic matter and biofertilizer utilizations, and improved farming systems and water management. Besides providing enough nutrients for crops, the agroecological approach also enhances resilience to climate change, reduces the intensity of greenhouse gas emissions, and improves the biological functions of rice soil. Organic and bio fertilizers can reduce the need for chemical fertilizers. For example, blue-green algae may contribute 30–40 kg N ha−1 , while the application of phosphate solubilizing microbes can reduce the use of chemical phosphorous fertilizers by up to 50 percent. The country currently experiences substantial yield gaps of about 37 percent in irrigated and 48 percent in rain-fed rice. Achieving selfsufficiency requires that Indonesia accelerates annual yield growth through agroecological nutrient management from a historical 40 kg ha−1 year−1 to 74 kg ha−1 year−1 . The aim is to raise the average yield from the current 5.2 t ha−1 year−1 to 7.3 t ha−1 year−1 by 2050. Simultaneously, controlling paddy field conversion to a maximum of 30,000 hectares per year is crucial. This strategic approach anticipates Indonesia’s milled rice production to reach around 40 million metric tonnes (Mt) by 2050, with an expected surplus of about 4 Mt.
Agroecology Category
  • Nutrition and diets
  • Sustainable food system
Agroecology Keyword
  • Food safety
  • Nutrition and health
  • Sustainable food system
  • Food security
Contributing organisations J.F. Blumenbach Institute of Zoology and Anthropology, University of Göttingen; World Resources Institute (WRI Indonesia); National Research and Innovation Agency
Author Winda Ika Susanti, Sri Noor Cholidah and Fahmuddin Agus
Year 2024
Type of document Scientific & Research
Language English
Spatial Information
Country Indonesia
Administrative Level 1
Administrative Level 2
Web Link https://doi.org/10.3390/su16020845