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Summary Report of the Project "Safe Food for Growth Project " 2020 - 2026
The SAFEGROW project has promoted the transformation of Vietnam’s food safety management system toward a modern, risk-based approach through three mutually reinforcing... -
Indigenous Fruit and Vegetable Systems in Northern Vietnam: Market...
This report examines indigenous fruit and vegetable systems in Northern Vietnam, focusing on Mai Son district in Son La and Sa Pa in Lao Cai. The study highlights the important... -
Climate-Smart Agriculture in Vietnam’s Coffee Sector: Adoption, Barriers,...
This report examines the adoption of Climate-Smart Agriculture (CSA) in Vietnam’s Central Highlands, the country’s largest coffee-producing region. Based on surveys with 404... -
Indigenous knowledge and the enhancement of community resilience to climate...
Over centuries, ethnic minority communities in the north of Vietnam have developed complex farming systems well-adapted to their environments. Much of this is based on... -
Indigenous knowledge and the enhancement of community resilience to climate...
Over centuries, ethnic minority communities in the north of Vietnam have developed complex farming systems well-adapted to their environments. Much of this is based on... -
Community adaptation and climate change in the Northern Mountainous Region...
Vietnam is highly vulnerable to climate change, and those most severely affected tend to be members of ethnic minority groups living in poverty in marginalized areas. This paper... -
Acclimatizing species and nursery experiment of edibles, herbal medecines at...
This video was produced by SPERI, which is funded by ALiSEA. This small grant aims to support the transition towards more diversified and integrated farming system through... -
The role of Tay indigenous knowledge in climate change adaptation in the...
Through generations of observation and experimentation, the Tay people of Bac Kan Province in the Northern Mountainous Region of Vietnam have developed complex farming systems,... -
Indigenous knowledge and the enhancement of community resilience to climate...
Over centuries, ethnic minority communities in the north of Vietnam have developed complex farming systems well-adapted to their environments. Much of this is based on... -
Integrating NbS into Local Agricultural and Environmental Planning in Vietnam
Nature-based Solutions (NbS) offer cost-effective, inclusive, and sustainable approaches to address climate change, biodiversity loss, and land degradation. In Vietnam,... -
Promoting nature-based solutions for climate resilience and low carbon...
This paper describes the initial results of a project focusing on the nature-based solutions (NbS) to climate change and food security among ethnic minority people in Son La... -
Territorial Branding Network in Moc Chau, Son La Province, Vietnam
Territorial Branding Network in Moc Chau, Son La Province, Vietnam -
Vietnamese Indigenous Knowledge and Social Development
The chapter examines the role of Indigenous Knowledge (IK) in social development in Vietnam, particularly within its ethnically diverse and climate-vulnerable context. IK is... -
Nature-based solutions for food security and community resilience to climate...
Food forests perform well with suitable or appropriate social-cultural and environmental conditions by building capacity, providing quality food, enhancing biodiversity, and... -
Role of local place-based knowledges in sustaining locally- led adaptation...
Global strategies for adaptation to climate change that are based on western scientific knowledge often encounter difficulties being adopted in non-western contexts in the Asia-... -
Promoting indigenous knowledge and good agricultural practices in climate...
This book presents methods and steps to identify and apply indigenous knowledge in agroecological practices for climate change adaptation. It also highlights several... -
Indigenous knowledge and climate change adaptation of ethnic minorities in...
This study focuses on the accumulated indigenous knowledge of the Yao ethnic minority in Bac Kan Province of Vietnam. Through centuries of observation and experimentation, the... -
H're Villagers and Po E Commune Embrace Agroecology with Native Herbs
This video, produced by SPERI, highlights the efforts of H're indigenous villagers and Po E Commune in Kon Tum province, Vietnam, as they transition to agroecological farming.... -
A Research Action to Integrate Native Edible Herb Cultivation into...
This July 2025 research brief by SPERI describes an action-research project in Po E commune, Vietnam, integrating native edible herbs into transitioning agroecological farms to... -
Use and impacts of pesticide in Hai Hau district, Nam Dinh province
This research brief present the results of a survey aiming at documenting the use and impacts of hazardous pesticides among farmers. This survey employed the Community-Based...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.