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Farmers’ adoption of pollution-free vegetable farming in China: Economic,...
Based on the survey data of 420 vegetable farmers in China, the logit model is used to analyze farmers’ adoption motivation of pollution-free vegetable farming and quantify the... -
Report of the International Symposium on Agroecology in China
In September 2014 the Food and Agriculture Organization of the United Nations (FAO) convened the International Symposium on Agroecology for Food Security and Nutrition. This was... -
Alder trees enhance crop productivity and soil microbial biomass in tea plantations
Monoculture farming systems lead to soils depleted of nutrients and diminished microbial functional diversity, disrupting process crucial to maintaining soil health. The... -
Ecological Intensification Management of Maize in northeast ChinaAgronomic...
Optimum field management practices need to be developed and improved to solve the challenge of increasing food production while retaining the ecological integrity of farming... -
Agroecological rice production in ChinaRestoring biological interactions
Biodiversity is an important characteristic to keep ecosystems stable and to make efficient use of environmental resources. These trends of simplification of agro-ecosystems,...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.