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Natural Plant Protection Methods – Reference Guide for Organic Farmers
This document provides fundamental principles and practical guidance on pest and disease management based on natural ecological balance for organic farmers. The content focuses... -
Sustainable Tea Production Guide
A practical guide for sustainable tea production, including cultivation techniques, soil and water management, pest control, harvesting, and safe production practices. -
Control of Chemical Contaminants in Agricultural Food Value Chains in Vietnam
The document provides a comprehensive and systematic overview of the legal regulations and monitoring activities related to chemical contaminants in Vietnam’s agri-food value... -
FIRST project: Functional IndicatoR of Soil ecosystem
Presentation of FIRST project. The project will contribute to the capacity building of young researchers and practitioners in Laos and Cambodia. Project activities will bring... -
What performance indicators for assessing agroecology impacts? - EFICAS Project
This document presents an approach to assess the impacts of agroecology (AE) on livelihoods in Laos, focusing on sustainable agricultural intensification and resilience to... -
Summary Report of the Project "Safe Food for Growth Project " 2020 - 2026
The SAFEGROW project has promoted the transformation of Vietnam’s food safety management system toward a modern, risk-based approach through three mutually reinforcing... -
Food Systems Training Toolkit for Trainers
This document is the Vietnamese version of the Sustainable Healthy Diets through Food Systems Transformation (SHiFT) Initiative, developed to support the training of master... -
Engaging Youth in Agroecology through the Youth Agroecology Caravan (YAC) in Cambodia
This practice brief highlights how the Youth Agroecology Caravan (YAC) strengthens youth engagement in agroecology through field visits, peer learning, and knowledge exchange.... -
Natural Pest Repellent Using Local Resources
This technical leaflet presents a simple method for producing natural pest repellent using locally available materials such as chili, galanga, turmeric, EM and plant leaves. The... -
State of Land in the Mekong Region-Brief
The report State of Land in the Mekong Region brings together key data and information on the current status of, and changes in, land resources, their social distribution, and... -
“Seminar on 20th year Anniversary of NAFRI” Vientiane,25-28 April 2019
Presentations done during the Seminar on 20th Year Anniversary of NAFRI (Laos). -
Potential Geographical Indication Product for Myanmar
What is intellectual property and its rights? What are geographical indications (GI) and types of GI? Why should GI be protected? How are GI protected? What are the advantages... -
Recognizing Farmer-Managed Seed Systems in Vietnam: A Review of Policy and...
This report reviews Vietnam’s policy and legal frameworks related to farmer-managed seed systems (FMSS), biodiversity conservation, and seed governance. The study finds that... -
Climate-Smart Agriculture in Vietnam’s Coffee Sector: Adoption, Barriers,...
This report examines the adoption of Climate-Smart Agriculture (CSA) in Vietnam’s Central Highlands, the country’s largest coffee-producing region. Based on surveys with 404... -
Food Safety Self-Inspection Checklist for School Kitchens/Canteens
The document provides a Food Safety (FS) self-monitoring checklist for school kitchens to comprehensively identify and prevent physical, chemical, and biological hazards. The... -
Practical Guide for Safe and Sustainable Pig Farming
This document provides practical guidelines to promote safe, efficient, and sustainable pig farming practices in Vietnam. It serves as a useful reference for production... -
Practical Guide for Safe and Sustainable Vegetable Production
The document provides detailed and systematic guidance on the process of building a safe vegetable value chain, from cultivation techniques and preliminary processing to... -
Resilience of food systems in Laos in the face of Covid19, with a focus on...
Corona virus (Covid 19) is causing concern in various fields worldwide, especially in the food system. The impacts of Covid 19 on food systems have been one of the factors... -
Activities implemented by the Conservation Agriculture Service Center (CASC)...
Final narrative report ACTAE Small Grant Facility -
Technical guide to organic goat farming
The guideline provides a comprehensive manual for organic goat farming, focusing on sustainable livestock management in rural and mountainous areas. It outlines key requirements...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.