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Trainer’s Manual for Extension Workers - Organic Vegetable Production
This manual provides step by step explanation on how facilitators should train farmers in vegetable production by using the Farmer Field School methodology. Furthermore, gender... -
Resource Guide for Farmer-Trainers _ Based onOrganic Farming - Organic...
Organic farming tries to work with nature as much as possible. This applies both to the crops and animals, which provide the basis for our survival, as well as the surrounding... -
Farmer Field School for Tomato Intergraded Pest Management A Facilitator’s...
This guide is meant as a reference for IPM FFS facilitators. It describes exercises for the farmer field school learning process relating to sustainable potato cultivation. -
Climate Resilient AgricultureEducational/Training Posters Series
These posters are based on key messages derived from a sourcebook of reading/reference materials in a companion production entitled "Towards Climate Resilience in Agriculture... -
Developing an E-learning platform in Agroecology
Narrative report - ACTAE Small Grant Facility. Contract in the Framework of ACTAE regional project CANSEA component -
ALiSEA Sustainability Assessment indicators
The ALiSEA Sustainability Assessment Framework begins with the three dimensions of sustainability: agroecology, social and economic. These dimensions are broad, encompass many... -
Agroecology for Food Security and NutritionProceedings of the International...
Proceedings of the International Symposium on Agroecology in China, Kunming, Yunnan, China, 29-31 August 2016
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.