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Impacts of long-term cassava-based conservation agriculture systems on soil...
Although cassava (Manihot esculenta Crantz) is regarded as an important food and energy crop, the effects of its cultivation on greenhouse gas (GHG) emissions remain poorly... -
Promoting nature-based solutions for climate resilience and low carbon...
This paper describes the initial results of a project focusing on the nature-based solutions (NbS) to climate change and food security among ethnic minority people in Son La... -
What Possible Future for the “Toxic” Landscapes? an Agroecological...
This research brief outlines the steps to shift from intensive maize monocropping to multi-species systems through the integration of perennial crops (coffee, banana..). The...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.