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Scoping Study Report, Potential of Xieng Khouang Province as flagship site...
The Agroecology and Safe food System Transitions (ASSET) project is a five-year regional project funded by the Agence Française de Développement (AFD), the European Union (EU),... -
An Analysis of Value-Chains and Market Development to Support the...
This guidance memo analyzes pork value chains in Northern Vietnam, focusing on small-scale production by ethnic minority women. It highlights how industrial pork systems... -
African swine fever and the adaptive capacity of ethnic minority smaller-...
One of the poorest areas of Vietnam, the Northern Mountainous Region (NMR) is largely populated by ethnic minorities.Women in these communities produce heritage breeds of pork... -
Opportunities for Prosperous Development from the Flood Season
The flood season is no longer a concern but has become an opportunity for people living in the buffer zone of Láng Sen Wetland Reserve to improve their lives and work together... -
Managing our natural resources for a better life in the villages of...
Huaphan Province is diversity of natural bamboo forest. Recognizing this potential since 2009, GRET through its Bamboo and Rattan project with the Houaphanh government and its... -
The availability, price, and marketing characteristics of organic foods and...
Background: Demand for organic foods remains low, despite the potential of organic products to contribute to sustainable food systems. Food purchasing decisions are influenced... -
National Action Plan for Sustainable Rattan and Bamboo (2021-2025)
Lao PDR is endowed with biodiversity and rattan and bamboo species that has played an important role in generating income for the rural communities. It was estimated that rattan... -
Minutes of Lao Bamboo, Rattan Platform workshop, 15th and 16th June 2016...
A Lao Bamboo, Rattan Platform workshop addressing the development of the bamboo and rattan sector in Lao PDR was held on the 15th and 16th of June 2016 in Vientiane capital, Lao... -
Development of Multi-stakeholders and Sustainable Bamboo, Rattan value...
The presentation of a bamboo and rattan value chain Project during the Regional experience sharing workshop on Participatory Guarantee Systems (PGS) to promote agroecology in... -
Agroecology, through and beyond markets : The case of Khao Kai Noi rice in...
In Xieng Khouang (XKH), farmers grow Khao Kai Noi (KKN) rice for self-consumption and surplus are mainly sold at local markets. The KKN-based farming system exhibits a range of... -
Linking agroecological transition to sustainable food systems at territorial...
This policy brief aims first to characterize the challenges related to the sustainability of the territorial food system in Xiengkhouang Province, and then to examine potential... -
Developing an inclusive business model with small-scale farmers in the...
This practice brief describes the development of an inclusive business model with small-scale farmers in the vegetable value chain of Ham Yen, grounded on two complementary... -
Recipe For Sweet Potato Chips Using A Solar Dome
This recipe focuses on transforming sweet potatoes into crispy chips, providing farmers with a simple method to reduce food waste and create a value-added product. This approach... -
Barriers and opportunities for the youth engagement in agribusiness:...
We assessed barriers and opportunities for youth engagement in agribusiness. Results show that the majority of youth were engaged in agricultural production, especially in... -
Integrating Agroecology and Participatory Action Research (PAR): Lessons...
The last decade has seen an increasing advancement and interest in the integration of agroecology and participatory action research (PAR). This article aims to: (1) analyze the...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.