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Organic agriculture in the twenty first century
Organic agriculture has a history of being contentious and is considered by some as an inefficient approach to food production. Yet organic foods and beverages are a rapidly... -
Agroecology as a Pathway towards Sustainable Food Systems
This report summarizes the results of impact studies about agroecological interventions in semiarid regions in three countries, namely, Pernambuco state in Brazil, Fatick...
