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Agriculture at a Crossroads IAASTD findings and recommendations for future farming
The International Assessment of Agricultural Knowledge, Science and Technology for Development (IAASTD), commonly known as the World Agriculture Report. More than 400 scientists... -
Agroecology and rice production in Myanmar
This presentation for a brief overview Agroecology and rice production in Myanmar by THAN DA MIN, Department of Agronomy, Yezin Agricultural University -
R&D activities granted by ACTAE-Cansea component
This presentation for a brief overview R&D activities granted by ACTAE-Cansea component, at ALISEA Vietnam Annual General Meeting Hanoi - 14th of November 2017 -
Agroecology and Sustainable Development
Understanding the cornerstones of agroecology€ requires a sustained and significant collective effort, comparable to the efforts that went into conquering space. (...) Without... -
Institutionalizing Agroforestry as a Climate Change Adaptation Strategy...
Several studies and literature have indicated the relevance of agroforestry as one of the climate change adaptation strategies of the agriculture sector, particularly those in... -
FED UP NOW'S THE TIME TO INVEST IN AGRO-ECOLOGY
This document views the concept of agro ecology, benefits of agro ecology in multiple areas, and recommendations for new investment and support to scale up smallholder focused... -
Activities implemented by the Department of Agricultural Land Resources...
Narrative report - ACTAE Small Grant Facility for the Activities implemented by the Department of Agricultural Land Resources Management, the Conservation Agriculture Service... -
Farmers taking the leadThirty years of farmer field schools
The Farmer Field School (FFS) has been one of the most successful approaches developed and promoted by FAO over the past three decades, empowering farmers to become better... -
Dynamic development, shifting demographics, changing diets
The story of the rapidly evolving food system in Asia and the Pacific and why it is constantly on the move -
AgroecologyInnovating for sustainable agriculture, food systems
Industrial food production contributes heavily towards climate change, environmental degradation and the depletion of natural resources €“ and in so doing it erodes the very...
