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Building Farmers’ Capacity for Innovation GenerationWhat are the determining Factors
While farmers have been recognised as one of the key sources of innovation, many studies on agricultural innovations continue to consider farmers as adopters of externally... -
Agroecology as a Pathway towards Sustainable Food Systems
This report summarizes the results of impact studies about agroecological interventions in semiarid regions in three countries, namely, Pernambuco state in Brazil, Fatick... -
Farms Sustainability Assessment in the Mekong Region
This report is divided into five parts. Firstly, an in-depth description of the context of the case study will be given, then the methodology of the study will be presented.... -
Case study one Agroecology for resilient and sustainable livelihoods of...
This brief (i) provides an introduction to the STRONG project approach to adult learning in FFS, (ii) documents agroecological practices that the initiative promotes in target...
