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Resource Guide for Farmer-Trainers _ Based onOrganic Farming - Organic...
Organic farming tries to work with nature as much as possible. This applies both to the crops and animals, which provide the basis for our survival, as well as the surrounding... -
Alder trees enhance crop productivity and soil microbial biomass in tea plantations
Monoculture farming systems lead to soils depleted of nutrients and diminished microbial functional diversity, disrupting process crucial to maintaining soil health. The... -
Replacing Chemicals with Biology. Phasing out highly hazardous pesticides...
Adverse effects of highly hazardous pesticides (HHPs) on people and the environment have been a global concern for many years. In 2006, this was clearly expressed by the FAO... -
Factors Influencing Success and Non-success in Organic Leaf-Vegetable...
This study describes the organic farming systems and identify why some farmers success while others are none-success of organic vegetable farming in None tae village, Xaythani... -
ECHO Development Notes - Issue 149, October 2020
In this issue:Farmer-Centered Climate Change Mitigation: Part 2 of 2From ECHO's Seed Bank: How Seeds from ECHO Grew in a Dry-Season Garden in UgandaEchoes from our Network:... -
Natural succession in Syntropic farming
There is no description for this dataset
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Identifying barriers to the adoption of agroecological practices in rural Laos
Huam Jai Asasamak Association (HJA) is a youth-focused non-profit organization with 3 main programs, the: Volunteer Internship Program (VIP), Volunteer Alumni Program (VAP), and... -
Agroecology for Food Security and NutritionProceedings of the International...
Proceedings of the International Symposium on Agroecology in China, Kunming, Yunnan, China, 29-31 August 2016
