11 datasets found

In September 2014 the Food and Agriculture Organization of the United Nations (FAO) convened the International Symposium on Agroecology for Food Security and Nutrition. This was...

Monoculture farming systems lead to soils depleted of nutrients and diminished microbial functional diversity, disrupting process crucial to maintaining soil health. The...

Optimum field management practices need to be developed and improved to solve the challenge of increasing food production while retaining the ecological integrity of farming...

Chinese agriculture currently faces major environmental challenges. China’s applications of fertilizers and pesticides are among the highest in the world, which in turn has...

Chinese agriculture currently faces major challenges. China’s use of fertilisers and pesticides is among the highest in the world. Soil erosion and soil pollution are...

Speech given by China Ambassador at FAO Headquarter, 11th March 2016China’s views on agroecologyHow China sees Agroecology, What China has achieved, and what’s China future plan.

The presentation of The Regional Training on Appropriate Scale€¯Mechanisation€¯for Conservation Agriculture€¯was held on May 6-9, 2019 in Siem Reap and Bos Khnor, Cambodia

Biodiversity is an important characteristic to keep ecosystems stable and to make efficient use of environmental resources. These trends of simplification of agro-ecosystems,...

The presentation for Agroecology Futures Regional Forum, November 6-8, 2018, Siem Reap, Cambodia

Presentation for Sub Sector Working Group Meeting on Agrobiodiversity, 16 August 2018, Vientiane, Lao PDR

Proceedings of the International Symposium on Agroecology in China, Kunming, Yunnan, China, 29-31 August 2016