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Presentation for Cambodia National Workshop on the Application of TAPEa Tool...
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Agroecology in times of COVID-19
Most of our global problemsenergy shortages, water scarcity, environmental degradation, climate change, economic inequality, food insecurity and others cannot be addressed in... -
Accompanying the Agro-ecological Transition in Southeast Asia 2015 - 2019
Final report for ACTAE regional project. The ACTAE regional project aims at promoting sustainable agriculture based on agroecology principles and practices in GMS - countries:... -
TAPEa Tool for Agroecology Performance Evaluation
This presentation for the Regional workshop on the Application of the FAO Global Analytical Framework for the multidimensional assessment of Agroecology, 24-26 September 2019,... -
FAO’s global work on agroecology and the scaling up initiative
This presentation for the Regional workshop on the Application of the FAO Global Analytical Framework for the multidimensional assessment of Agroecology, 24-26 September 2019,... -
Polices in Conservation Agriculture
The presentation of The Regional Training on Appropriate Scale€¯Mechanisation€¯for Conservation Agriculture€¯was held on May 6-9, 2019 in Siem Reap and Bos Khnor, Cambodia -
Lao PDR Country PresentationPolicy Issues on Sustainable Agricultural Mechanization
The presentation of The Regional Training on Appropriate Scale€¯Mechanisation€¯for Conservation Agriculture€¯was held on May 6-9, 2019 in Siem Reap and Bos Khnor, Cambodia -
Farmers taking the leadThirty years of farmer field schools
The Farmer Field School (FFS) has been one of the most successful approaches developed and promoted by FAO over the past three decades, empowering farmers to become better... -
Narrative report of Farmer Forum on Agro-Ecological Practices and Food Sovereignty
The Farmer Forum on Agroecology Practices and Food Sovereignty organized by Kalyana Mitta Development Foundation (KMF) on 22-23 March 2019, at Central Agriculture Research and... -
Agroecological rice production in ChinaRestoring biological interactions
Biodiversity is an important characteristic to keep ecosystems stable and to make efficient use of environmental resources. These trends of simplification of agro-ecosystems,... -
Proceedings report for Symposium on Climate Change ResilienceTurning a...
Symposium on Climate Change Resilience: Turning a buzz-word into action€, Phnom Penh, Cambodia 14th June 2018The Symposium on Climate Change Resilience is framed within the... -
The Biology of Seed Saving
The presentation for Highland Seed Banking Workshop, 25-27 February 2019, Myanmar -
Towards a common food policy for the European UnionThe policy reform and...
This report argues for a Common Food Policy for the European Union: a policy setting a direction of travel for the whole food system, bringing together the various sectoral... -
The state of the world’s biodiversity for food and agriculture
This report presents the first global assessment of biodiversity for food and agriculture (BFA). It complements other global assessments prepared under the auspices of the... -
Cho’s Global Natural Farming
Dr Cho’s natural farming system connects seed to an in alienating part of the microbial world of nature. Very life on earth is said to be of microbial ministration and to think... -
Towards an agroecological transition in South East Asia
The leaflet in ACTAE project Brief overview of main achievements -
Adaptive Research on Rice/Potato Rotation Model (applying SRI for rice and...
Narrative report ALiSEA Small Grant Facility -
Review of Environment and DevelopmentGlobal Status of Agroecology - A...
Brief History of Agroecology; Agroecology Builds on Farmers’ Knowledge; Focus on the Food System; Agroecology at the Crossroads Today -
SAEDA Organic agriculture and Agroecology experience
The presentation for Training Workshop on Sustainable development and Agroecology Practiceson, Dec 12, 2018 in Crowne Plazza, Vientiane Capital, Lao PDR -
Agroecology as a Pathway towards Sustainable Food Systems
This report summarizes the results of impact studies about agroecological interventions in semiarid regions in three countries, namely, Pernambuco state in Brazil, Fatick...
