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The state of the world’s biodiversity for food and agriculture
This report presents the first global assessment of biodiversity for food and agriculture (BFA). It complements other global assessments prepared under the auspices of the... -
Agroecology as a Pathway towards Sustainable Food Systems
This report summarizes the results of impact studies about agroecological interventions in semiarid regions in three countries, namely, Pernambuco state in Brazil, Fatick... -
Soil ecosystem services assessment under vegetable production
The presentation for Agroecology Futures Regional Forum, November 6-8, 2018, Siem Reap, Cambodia -
Better and Different Transforming food systems through agroecology
The publication depicts how civil society initiatives play an increasing role in shaping local food systems and how they are drawing up food policy. Various cases from Kenya,...