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Agroecological rice production in ChinaRestoring biological interactions
Biodiversity is an important characteristic to keep ecosystems stable and to make efficient use of environmental resources. These trends of simplification of agro-ecosystems,... -
Towards a common food policy for the European UnionThe policy reform and...
This report argues for a Common Food Policy for the European Union: a policy setting a direction of travel for the whole food system, bringing together the various sectoral... -
Towards an agroecological transition in South East Asia
The leaflet in ACTAE project Brief overview of main achievements -
Dynamic development, shifting demographics, changing diets
The story of the rapidly evolving food system in Asia and the Pacific and why it is constantly on the move -
AgroecologyInnovating for sustainable agriculture, food systems
Industrial food production contributes heavily towards climate change, environmental degradation and the depletion of natural resources €“ and in so doing it erodes the very... -
Farmer Participatory Approach on Soil and Water Conservation Practices...
Progress Report of the FCA-INLE_ACTAE Project -
Supporting regional upraising on agroecology The LICA initiative process
Final narrative report ACTAE Small Grant Facility LICA Project -
Bringing Agro-ecological Products to the Markets
The presentation for Agroecology Futures Regional Forum, November 6-8, 2018, Siem Reap, Cambodia -
The Climate UrgencySetting sail for a new paradigm
This report aims to explore how a paradigm shift in our food and energy systems €“ supported by structural lifestyle and societal changes €“ could greatly contribute to limit... -
A regional platform which aims at creating an enabling environment promoting...
This document presents the main findings of a Small R&D Grant awarded by CANSEA in the framework of the ACTAE project -
Why and how should policy makers support organic agriculture
General presentation for Why and how should policy makers support organic agriculture by IFOAM