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The state of the world’s biodiversity for food and agriculture
This report presents the first global assessment of biodiversity for food and agriculture (BFA). It complements other global assessments prepared under the auspices of the... -
Sustainable Soil Management Course Manual - Part 1, 2, 3
This manual is intended to be used in association with Trust Nature’s Sustainable Soils Management Course and is designed to complement course notes and other course materials.... -
Alley cropping and agro forestryTrees and crops for a better future
The presentation of TOT training of Permaculture project at Pha Tad Ke Botanical Garden, 18 €“ 23 February 2019, Laungprabang Province, Lao PDR -
Green Manure Crops
The presentation of TOT training of Permaculture project at Pha Tad Ke Botanical Garden, 18 €“ 23 February 2019, Laungprabang Province, Lao PDR -
AgroecologyInnovating for sustainable agriculture, food systems
Industrial food production contributes heavily towards climate change, environmental degradation and the depletion of natural resources €“ and in so doing it erodes the very... -
Agroecology as a Pathway towards Sustainable Food Systems
This report summarizes the results of impact studies about agroecological interventions in semiarid regions in three countries, namely, Pernambuco state in Brazil, Fatick... -
Better and Different Transforming food systems through agroecology
The publication depicts how civil society initiatives play an increasing role in shaping local food systems and how they are drawing up food policy. Various cases from Kenya,... -
How to raise political awareness of the need for support to organic...
This document has been produced and published by IFOAM-Organics International in 2017 as part of the Global Policy Toolkit on Public Support to Organic Agriculture -
Organic Policy Template
Organic Policy Template by IFOAM -
Why and how should policy makers support organic agriculture
General presentation for Why and how should policy makers support organic agriculture by IFOAM -
G-STIC 2017 Agroecology for Sustainable Food Systems
This paper was prepared as a background document for the thematic session on €˜Agroecology for Sustainable Systems’ at the Global Science, Technology and Innovation Conference... -
The exchange and methodological construction workshop Agro-Ecologyevaluation...
Proceedings of the exchange and methodological construction workshop Agro-Ecology: evaluation methods for its effects and conditions for development€ on the 14th and 15th of... -
Strengthening sustainable food systems through geographical indicationsAn...
This study seeks to provide empirical evidence on the economic impacts that are generated through the GI process, beginning with the official recognition of a GI and the steps... -
Constructing markets for agroecology An analysis of diverse options for...
The purpose of this study is to explore whether and how products from agroecological production systems are being valued in markets. This exploratory study has been conducted... -
Sustainable Intensification in Smallholder Agriculture An integrated systems...
Sustainable intensification has recently been developed and adopted as a key concept and driver for research and policy in sustainable agriculture. It includes ecological,... -
The use of indicators to assess the sustainability of farming systems...
Presentation for ALiSEA thematic workshop 29/11/2016, Vientiane Capital, Lao PDR -
The Future od FeedSeeds of Resilience. A compendium of Perspectives on...
"Because of the centrality of resilient seed systems to our collective future of food, and because of the urgency to attend to the threats currently placed upon them, the Global... -
Farming Matters - Making the case for Agroecology - Isue N°32.3
Agroecology is ever more present in our food and farming system. In recent years, this approach to farming and food has gained visibility and recognition among food producers,... -
Farming Matters - Revaluing traditional plants - Issue n°32.2
This issue of Farming Matters looks at the growing number of initiatives worldwide that aim to harness the potential of traditional plants. Cultivating traditional plants builds... -
Are Local food Chains More Sustainable than Global Food Chains?...
This paper summarizes the main findings of the GLAMUR project which starts with an apparently simple question: is local€ more sustainable than global€? Sustainability...