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Vietnam Food Safety Risks Management
A report on food safety was produced by the World Bank and partner at the request of government of Vietnam. This policy brief summaries the key finding and recommendation. -
Maejo University Go-Eco Strategy (Panel 4Agroecology at university level,...
This presentation for a brief overview Maejo University, at Regional academic conference addressing agroecology transition in the Mekong region, 24th, 25th January 2017, Yezin... -
VIETNAM ORGANIC AGRICULTURE - An overview on current status and some success...
Although it is believed, as in all other countries in the world, Vietnamese farmers were growing crops organically hundred years ago, organic farming according to the... -
CEDAC Supporting on Organic Agriculture Market
This document provides a presentation of CEDAC and a chronological history of CEDAC implication in organic agriculture. It also provides informations on the linkage of farmers... -
Organic Seed Production
Presentation for TOA Partners Meeting€, 15 December 2018 at Pan Hag Farm, Vientiane Capital, Lao PDR -
The importance of Seed Saving
The presentation of TOT training of Permaculture project at Pha Tad Ke Botanical Garden, 18 €“ 23 February 2019, Laungprabang Province, Lao PDR
