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Agroecology and the Food System
On a global scale agriculture and food will face key challenges of properly feeding a population of nine billion individuals in 2050, while preserving the ecosystems from which... -
G-STIC 2017 Agroecology for Sustainable Food Systems
This paper was prepared as a background document for the thematic session on €˜Agroecology for Sustainable Systems’ at the Global Science, Technology and Innovation Conference...
