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Towards a common food policy for the European UnionThe policy reform and...
This report argues for a Common Food Policy for the European Union: a policy setting a direction of travel for the whole food system, bringing together the various sectoral... -
The future Alternative pathways to 2050 of food and agriculture “ Summary
This report presents a foresight exercise undertaken to identify potential strategic options for achieving the Sustainable Development Goals (SDGs) concerning food and... -
The state of the world’s biodiversity for food and agriculture
This report presents the first global assessment of biodiversity for food and agriculture (BFA). It complements other global assessments prepared under the auspices of the... -
Cho’s Global Natural Farming
Dr Cho’s natural farming system connects seed to an in alienating part of the microbial world of nature. Very life on earth is said to be of microbial ministration and to think... -
Permaculture Handbooks by IDEP Foundation
To provide a wide range of practical and comprehensive guidelines, tools, and techniques for delivering effective Permaculture workshops. It includes over 200 presentations,... -
Towards an agroecological transition in South East Asia
The leaflet in ACTAE project Brief overview of main achievements -
Adaptive Research on Rice/Potato Rotation Model (applying SRI for rice and...
Narrative report ALiSEA Small Grant Facility -
All presentation for the meeting Consumer Survey on Food Standards in...
The presentations for Working Meeting: Consumer Awareness on Food Standards in Cambodia€6 December 2018 | Phnom Penh Hotel, Phnom Penh, Cambodia -
Biological control of an agricultural pest protects tropical forests
Article Biological control of an agricultural pest protects tropical forests€ -
Sustaining and enhancing the momentum for innovation and learning around the...
Report Final Regional Workshop, SRI-LMB€ 1-2 November 2018 Novotel Sukhumvit, Bangkok, Thailand -
Review of Environment and DevelopmentGlobal Status of Agroecology - A...
Brief History of Agroecology; Agroecology Builds on Farmers’ Knowledge; Focus on the Food System; Agroecology at the Crossroads Today -
Dynamic development, shifting demographics, changing diets
The story of the rapidly evolving food system in Asia and the Pacific and why it is constantly on the move -
AgroecologyInnovating for sustainable agriculture, food systems
Industrial food production contributes heavily towards climate change, environmental degradation and the depletion of natural resources €“ and in so doing it erodes the very... -
SAEDA Organic agriculture and Agroecology experience
The presentation for Training Workshop on Sustainable development and Agroecology Practiceson, Dec 12, 2018 in Crowne Plazza, Vientiane Capital, Lao PDR -
Farmer Participatory Approach on Soil and Water Conservation Practices...
Progress Report of the FCA-INLE_ACTAE Project -
Agroecology as a Pathway towards Sustainable Food Systems
This report summarizes the results of impact studies about agroecological interventions in semiarid regions in three countries, namely, Pernambuco state in Brazil, Fatick... -
Do legume-based intercrops concurrently halt soil erosion, boost soil health...
Final narrative report ACTAE Small Grant Facility LEGINCROP Project -
Current and future perspective of agriculture in Cambodia
The presentation for UNICAM conference Sustainable Agriculture in Cambodia Current knowledge applications and future needs€ 27-29 August 2018, Angkor Paradise Hotel, Siem Reap... -
UNICAM and the sustainability goals
The presentation for UNICAM conference Sustainable Agriculture in Cambodia Current knowledge applications and future needs€ 27-29 August 2018, Angkor Paradise Hotel, Siem Reap... -
Livelihoods and Food Security Fund (LIFT)
The presentation for Agroecology Futures Regional Forum, November 6-8, 2018, Siem Reap, Cambodia
