សំនំុទិន្នន័យ

Agroecology for Food Security and Nutrition: Proceedings of the...

In September 2014 the Food and Agriculture Organization of the United Nations (FAO) convened the International Symposium on Agroecology for Food Security and Nutrition. This was...

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asia-regional-organic-standard

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The Lao Uplands Sourcebook, Improving livelihoods in the Uplands of Lao PDR

The Lao Uplands Sourcebook was developed in order to provide field level extension workers, educators and students better access to the wealth of information and experiences in...

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agricultural-sector-strategic-development-plan-2006-2010-cambodia-

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Agroecological and agroforestry practices in tropical wet zones

This guide is designed as a support tool for technicians and farmers involved in actions to promote and develop agroecology. It is a follow-up to a first technical guide...

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Agroecology Crop Protection project, ACTAE

The document outlines the ACP-ACTAE project, which focuses on promoting Agroecological Crop Protection (ACP) in Southeast Asia. It addresses the increasing demand for food...

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Who Will Feed Us? The Industrial Food Chain vs. The Peasant Food Web

1 - Peasants are the main or sole food providers to more than 70% of the world’s people, and peasants produce this food with less (often much less) than 25% of the resources –...

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Finding alternatives to swidden agriculture: does agroforestry improve...

Swidden cultivation can contribute to deforestation and land degradation, which can subsequently result in a number of serious environmental problems. This paper examines the...

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Agroecology Transition in Myanmar: Issues, Status and Stakeholder Mapping

This report on situation review of agro ecological transition in Myanmar is the follow up feasibility study (Consultation workshop on agro ecology, held at Yangon, on 12 June...