សំនំុទិន្នន័យ

Improving Food Safety in Traditional Markets: a Risk-based Approach for...

Poor food safety hinders economic development and widens health inequalities. Traditional markets in Vietnam drive 40% of food‑borne illness. Without swift and coordinated...

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The Institutionalization of Agroecology in Viet Nam

This policy brief, after reviewing agrarian transition, agricultural public policies, actors and organisations supporting Agroecology in Vietnam, presents a rationale to develop...

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Boost Agricultural Sustainability through Crop-Livestock Integration:...

Crop-Livestock Integration (CLI) through biomass exchanges between crop and livestock enhances the sustainability of mixed farming systems, improving production, autonomy,...

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Boosting the demand for organic products: The role of consumer trust and...

A brief overview of how to boost the demand for organic products through consumer trust and product availability.

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Agroecology Dialogue: A Driving Force for Food Systems Transformation in Laos

The Lao Government recognizes sustainable food systems as central to national development goals. Agroecology policy and practice are the “head and hands” of sustainable food...

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Scaling up bio-input pathways for rice production toward agroecology...

Rice is vital to Cambodia's economy and food security, accounting for 16.7% of the country's GDP in 2024. However, the increasing reliance on chemical pesticides to meet export...

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Linking Agroecological Transition to Sustainable Food Systems at Territorial...

Food system in Xiengkhouang province relies mainly on subsistence agriculture. Families mainly eat what they grow, and complete their diet with some wild food. The rapid shift...

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Nông nghiệp Tây Bắc: Nhận diện thách thức và định hướng phát triển trong...

Sở hữu nguồn tài nguyên thiên nhiên giàu có, thổ nhưỡng phong phú và khí hậu tương đối mát mẻ, song Tây Bắc chưa có nhiều bứt phá trong phát triển nông nghiệp do gặp một số khó...

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How to promote organic rice production in Cambodia

Organic rice presents Cambodia with an opportunity to link rural livelihoods, food safety, and environmental sustainability. However, adoption remains modest due to weak market...

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Creating agricultural landscapes with positive environmental outcomes

This brief gives an overview of available knowledge on agroecological approaches in the Mekong Region, focusing on agroecological solutions that aim to protect ecosystem...