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Agroecological farming innovations: Casestudies in Hoa Binh and Lam Dong...
Given the increasing scope and impacts of environmental pollution and food poisonings in Vietnam since its agricultural sector started with further intensification with more... -
Building farmers’ capacity for innovation generation: what are the...
Innovation is essential for agricultural and economic development, especially in today’s rapidly changing global environment. While farmers have been recognised as one of the... -
Study of farmer experiences and approaches with mechanised dry direct...
Mechanised dry direct seeding (DDS) is a crop establishment technique that reduces labour requirements, and offers flexibility in terms of earlier planting times. This technique... -
Habitat eradication and cropland intensification may reduce parasitoid...
California’s central coast differs from many agricultural areas in the U.S., which feature large tracts of monoculture production fields and relatively simple landscapes. Known... -
Agroecology: A Global Paradigm to Challenge Mainstream Industrial Agriculture
Considerable controversy continues to exist in scientific and policy circles about how to tackle issues of global hunger, malnutrition, and rural economic decline, as well as... -
Transformative approaches to agroecology at the landscape level
The document explores agroecology in Laos, focusing on challenges of adoption in diverse upland contexts. It contrasts unsustainable farming with ecological alternatives and... -
The Current and Future Roles of Small Farm Resource Centers in Extension and...
Small Farm Resource Centers (SFRCs) coordinate trials on a central site as well as on fields of individual farmers. Any new ideas, techniques, or crops are first evaluated at... -
Toward thick legitimacy: Creating a web of legitimacy for agroecology
Legitimacy is at the heart of knowledge politics surrounding agriculture and food. When people accept industrial food practices as credible and authoritative, they are... -
Sustainable commercialization of new crops for the agricultural bioeconomy
Diversification of agroecological systems to enhance agrobiodiversity is likely to be critical to advancing environmental, economic, and social sustainability of agriculture.... -
Agroecology and Sustainable Development, Field Projects - Advocacy for Smallholders
This report will primarily focus on agroecology projects and the views of partners in the Global South, projects and partners supported by Secours Catholique-Caritas Europe... -
To Linking Sustainable and Agroecological Production with Market in...
This workshop is the result of two research projects: the first, on “Sustainable practices, sustainable markets? Exploring the institutional changes that link sustainable... -
Executive Summary of Agroecology Learning Exchange of 2016 in Masaka, Uganda
From the 10th to the 13th of May 2016, the AgroEcology Fund (AEF) and the Alliance for Food Sovereignty in Africa (AFSA) brought together 70 people representing 30 organizations... -
Agroecological and agroforestry practices in tropical wet zones
This guide is designed as a support tool for technicians and farmers involved in actions to promote and develop agroecology. It is a follow-up to a first technical guide... -
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ບໍ່ມີຄໍາອະທິບາຍສໍາລັບຊຸດຂໍ້ມູນນີ້
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Landscapes for Agrobiodiversity, Agrobiodiversity perspectives in land-use decisions
This booklet present the results of an interdisciplinary research project in eight biocultural landscapes undertaken by the Platform for Agrobiodiversity Research (PAR) in... -
Integrated Pest Management for Sustainable Intensification of Agriculture in...
Integrated Pest Management (IPM) is a leading complement and alternative to synthetic pesticides and a form of sustainable intensification with particular importance for... -
Soil Laboratory quality control of DALaM
This document presents the Department of Agricultural Land Management’s Laboratory (DALaM) in Laos, detailing its history, analytical capacities, participation in international... -
Stories of change across Africa, Asia and Latin America from the DeSIRA...
This first book on Stories of Change highlights how research is reshaping the way we think about innovation and innovation systems, offering a portfolio of critical innovations... -
Resolving the twin human and environmental health hazards of a plant based diet
Food can be health-giving. A global transition towards plant-based diets may equally help curb carbon emissions, slow land-system change and conserve finite resources. Yet,... -
Farming Practices Applied in Welthungerhilfe-Lashio Contributing to...
The document presents sustainable farming practices promoted by Welthungerhilfe in Lashio, Shan State. It highlights techniques like conservation agriculture (minimal tillage,...
ທ່ານຍັງສາມາດເຂົ້າເຖິງການລົງທະບຽນນີ້ໂດຍໃຊ້ API (ເບີ່ງ ເອກະສານ API).