With support from the Office of the Higher Education Commission (OHEC) Thailand, Chulalongkorn University (CU) led a small multi-disciplinary policy studies and dialogue project...

Regional Land Forum was held from 28-30th May, 2018, in Bangkok. This report documents the rich discussions and presentations offered during the forum

This document summarizes native honey bee species in Cambodia, highlighting their ecological importance, role in livelihoods, and key threats such as habitat loss and...

During the late twentieth century, the “Green Revolution” attained wide-ranging poverty alleviation, food security and improved nutrition across rural Asia. As these...

Agricultural carbon emissions are a major source of global climate change. The new form of agricultural economy resulting from the deep integration of agriculture and tourism...

Background: Demand for organic foods remains low, despite the potential of organic products to contribute to sustainable food systems. Food purchasing decisions are influenced...

Considerable controversy continues to exist in scientific and policy circles about how to tackle issues of global hunger, malnutrition, and rural economic decline, as well as...

In an era marked by unprecedented challenges, the current global agrifood systems, faced with mounting pressures, require a paradigm shift. Population growth, environmental...

Food can be health-giving. A global transition towards plant-based diets may equally help curb carbon emissions, slow land-system change and conserve finite resources. Yet,...

Lao PDR is endowed with biodiversity and rattan and bamboo species that has played an important role in generating income for the rural communities. It was estimated that rattan...

A Lao Bamboo, Rattan Platform workshop addressing the development of the bamboo and rattan sector in Lao PDR was held on the 15th and 16th of June 2016 in Vientiane capital, Lao...

The presentation of a bamboo and rattan value chain Project during the Regional experience sharing workshop on Participatory Guarantee Systems (PGS) to promote agroecology in...

This July 2025 research brief by SPERI describes an action-research project in Po E commune, Vietnam, integrating native edible herbs into transitioning agroecological farms to...

This practice brief describes an approach to drive the adoption of agroecological practices, including composting, by fostering farmers' active engagement in problem analysis,...

Rice farming in Kanghot is mainly based on two rice cycle and a relatively high level of intensification (i.e., fertilizers and chemical inputs)1. Services to farms by...

Presentation of the Agroecology concept to a southeast Asia audience with the 6 main AE practices identifies in SEA : ICM/IPM, Agroforestry, SRI, OA, VAC/Integrated farming and...

This ALiSEA leaflet provides essential information on the breeding, rearing, and feeding of frogs in both commercial and breeding environments. It covers key aspects such as...

This case study presents a solar drying dome, a low-cost, energy-efficient solution originally developed by Silpakorn University in Thailand . Made from durable polycarbonate,...

The presentation for Agroecology Futures Regional Forum, November 6-8, 2018, Siem Reap, Cambodia

This document compiles lessons and good practices that arose from implementation of the Delta 2 Programme, funded by the Livelihoods and Food Security Trust Fund (LIFT).The...