Agriculture, a cornerstone of human civilization, faces rising challenges from climate change, resource limitations, and stagnating yields. Precise crop production forecasts are...

This new report, produced by Climate Focus in partnership with WWF Germany, presents the business case for smallholders to transition to sustainable farming practices,...

Integrated Pest Management (IPM) is a leading complement and alternative to synthetic pesticides and a form of sustainable intensification with particular importance for...

This guidebook was written for students, researchers and development practitioners engaged in supporting family farmers in Myanmar and other areas of Southeast Asia. It provides...

Starting from the early 1990s, a multitude of national and regional initiatives have emerged in the Great Mekong Sub-Region for supporting ecological intensification of...

This brief draws on the analysis performed by World Vegetable Center (WVC) in their scoping study titled “Agroecology for climate-resilient and nourishing food systems: A...

This policy brief, after reviewing agrarian transition, agricultural public policies, actors and organisations supporting Agroecology in Vietnam, presents a rationale to develop...

This report is being launched in the same year that over 400 organisations have come together behind a Global Call to Action on Community and Indigenous Land Rights, drawing...

This study aim to analyze the levels of heavy metals, including arsenic (As), iron (Fe), and manganese (Mn) in cashew nuts samples collected from organic treatment and...

Urban agriculture (UA) has emerged as a key strategy to address food insecurity, climate change, and urban sustainability. This review synthesizes global evidence on the...

Given the rapid pace of development in Southeast Asia, there are great environmental and climate change concerns associated with the unsustainable intensification of agri-food...

Manual for organic sesame production in Cambodia.

These leaflets explain simple techniques for producing natural insect repellents from local plants and household ingredients. It provides several herbal formulas, preparation...

The increasing global demand for food and energy is intensifying land-use competition. Agrivoltaic systems are a multifunctional land-use approach that vertically integrates the...

Agricultural intensification has resulted in arable systems dominated by monocultures that are reliant on agrochemical inputs and frequent tillage to maintain high crop yields....

Introduction: The increasing frequency of extreme weather events has posed significant challenges to global food security. While it is well established that such events can...

This study investigates how industry, agriculture, food production, renewable energy consumption, consumer price index, and urbanization influence the ecological footprint...

In Xiengkhouang, declining maize yields due to soil depletion combined with rising production costs are pushing smallholder farmers to shift to new crops. Many farmers are...

Anaerobic co-digestion (AcoD) has emerged as an effective technology for treating poultry manure (PM) and food waste (FW), converting these organic materials into valuable...

To provide a wide range of practical and comprehensive guidelines, tools, and techniques for delivering effective Permaculture workshops. It includes over 200 presentations,...