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Cải thiện an toàn thực phẩm tại chợ truyền thống: cách tiếp cận dựa trên...
An toàn thực phẩm kém sẽ cản trở sự phát triển kinh tế và làm tăng sự bất bình đẳng về sức khỏe. Thực phẩm từ các chợ truyền thống ở Việt Nam có thể dẫn tới khoảng 40% tổng số... -
Advancing Agroecology through Policy Dialogue and Advocacy: Learning from...
In an era marked by unprecedented challenges, the current global agrifood systems, faced with mounting pressures, require a paradigm shift. Population growth, environmental... -
Agroecology Dialogue: A Driving Force for Food Systems Transformation in Laos
The Lao Government recognizes sustainable food systems as central to national development goals. Agroecology policy and practice are the “head and hands” of sustainable food... -
How to promote organic rice production in Cambodia
Organic rice presents Cambodia with an opportunity to link rural livelihoods, food safety, and environmental sustainability. However, adoption remains modest due to weak market... -
Creating agricultural landscapes with positive environmental outcomes
This brief gives an overview of available knowledge on agroecological approaches in the Mekong Region, focusing on agroecological solutions that aim to protect ecosystem... -
Agroecology Now! Transformations Towards More Just and Sustainable Food Systems
This book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of agroecology as a sustainable... -
Farmers’ perceptions of sustainable agriculture in the Red River Delta, Vietnam
While economic growth and food security in Vietnam’s Red River Delta are heavily reliant on agriculture, the intensive use of agricultural land has resulted in various negative... -
agroecology-in-europe-research-education-collective-action-networks-and-alter...
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