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Evidence on the impacts of long-term cassava-based conservation agriculture...
The research brief highlights the impacts of Conservation Agriculture (CA) on soil organic carbon (SOC) sequestration and greenhouse gas (GHG) emissions in Cambodia’s upland... -
Towards an agricultural land use plan to support an agro-ecological...
The report is structured to address these different objectives. We first explain the methods and the approach we developed for the assessment. We then examine land use and... -
Evaluation of Agroecological Performance Under Geographical Aspects and...
This study evaluates agroecological performance in Battambang province, Cambodia, using the FAO Tool for Agroecology Performance Evaluation (TAPE). It compares farms across... -
Exploring the Rice Varietal Diversity to Fit Agroecology-Based Rice Cropping Systems
Rice-based farming systems form the backbone of Cambodia’s agricultural sector. Maintaining yields in line with the growing needs of the population and producing varieties... -
Unlocking local variety diverstiy: disentangling yeld variability in...
Rice yield variability in Preah Vihear, Cambodia, was studied through on-farm trials testing nine varieties under different ecosystems and management systems. Climate factors... -
Multicriteria assessment of recently implemented conservation agriculture...
Soil fertility depletion is a major challenge for annual rainfed cropping systems in the northwestern region of Cambodia which has recently undergone rapid agrarian changes. On-... -
Diachronic assessment of soil organic C and N dynamics under long-term...
No-till (NT) cropping systems have been proposed as a strategy to combat soil degradation by storing soil organic carbon (SOC) and total nitrogen (TN). We quantified the impacts... -
the-technological-trajectory-of-integrated-pest-management-for-rice-in-cambodia
There is no description for this dataset
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what-limits-agricultural-intensification-in-cambodia-the-role-of-emigration-a...
There is no description for this dataset
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The tyranny of taste: The case of organic rice in Cambodia
Fair-trade and organic products are often sold at price premiums justified by smaller production volumes that are associated with greater social and environmental... -
Dynamics of Soil Carbon, Nitrogen and Soil Respiration in Famer’s Field with...
The years of intensive tillage in many countries, including Cambodia have caused significant decline in agriculture’s natural resources that could threaten the future of... -
The System of Rice Intensification: Adapted practices, reported outcomes and...
The System of Rice Intensification (SRI) has been widely promoted in Cambodia and a significant number of adopters have been reported. However, little is known about the...
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