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Agroecological rice production in ChinaRestoring biological interactions
Biodiversity is an important characteristic to keep ecosystems stable and to make efficient use of environmental resources. These trends of simplification of agro-ecosystems,... -
The state of the world’s biodiversity for food and agriculture
This report presents the first global assessment of biodiversity for food and agriculture (BFA). It complements other global assessments prepared under the auspices of the... -
Exploring the potential of local market in remunerating water ecosystem...
The presentation for Agroecology Futures Regional Forum, November 6-8, 2018, Siem Reap, Cambodia -
The Climate UrgencySetting sail for a new paradigm
This report aims to explore how a paradigm shift in our food and energy systems €“ supported by structural lifestyle and societal changes €“ could greatly contribute to limit... -
Identifying barriers to the adoption of agroecological practices in rural Laos
Huam Jai Asasamak Association (HJA) is a youth-focused non-profit organization with 3 main programs, the: Volunteer Internship Program (VIP), Volunteer Alumni Program (VAP), and... -
Assessment Report on Biodiversity and Ecosystem Services for Asia and the Pacific
Summary for policymakers of the IPBES regional assessment report on biodiversity and ecosystem services for Asia and the pacific -
Agroecology for Food Security and NutritionProceedings of the International...
Proceedings of the International Symposium on Agroecology in China, Kunming, Yunnan, China, 29-31 August 2016 -
The regional assessment report on Biodiversity and Ecosystem Services for...
Summary for policymakers of the IPBES regional assessment report on biodiversity and ecosystem services for Asia and the pacific.
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.