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Resolving the twin human and environmental health hazards of a plant-based diet
Food can be health-giving. A global transition towards plant-based diets may equally help curb carbon emissions, slow land-system change and conserve finite resources. Yet,... -
Crop ProtectionHow do stakeholder interactions in Cambodian rice farming...
There is no description for this dataset
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Crop Protectionweed management practices of small holder rice farmers in...
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Biological control of an agricultural pest protects tropical forests
Article Biological control of an agricultural pest protects tropical forests€ -
G-STIC 2017 Agroecology for Sustainable Food Systems
This paper was prepared as a background document for the thematic session on €˜Agroecology for Sustainable Systems’ at the Global Science, Technology and Innovation Conference... -
Who Wants to Farm? Youth Aspirations, Opportunities and Rising Food Prices
This paper explores these conditions in a context of food price volatility, and in particular rising food prices since 2007. To do so, it analyses primary qualitative research... -
What limits agricultural intensification in Cambodia? The Role of...
This paper attempts to deï¬ne the factors which determine emigration and rice doublecropping, i.e. rice cultivation on the same plot twice per year, by rural households in... -
Integrated Nutrient“Weed Management under mechanised Dry Direct Seeding...
In rainfed lowland rice-based systems, increasing labour scarcity due to off-farm employment is encouraging farmers to switch from transplanting to dry direct seeding (DDS). To... -
Development in PracticeCommercialising smallholder agricultural production...
Many smallholder farmers in Lao People’s Democratic Republic are transitioning from subsistence to commercial production. This article employs the Agriculture Innovation System... -
Are Local food Chains More Sustainable than Global Food Chains?...
This paper summarizes the main findings of the GLAMUR project which starts with an apparently simple question: is local€ more sustainable than global€? Sustainability... -
The tyranny of tasteThe case of organic rice in Cambodiaapv_1458
Fair-trade and organic products are often sold at price premiums justified by smaller production volumes that are associated with greater social and environmental... -
Assessment of policies and public service impact rice cultivation technique...
The paper indicates the applying of SRI, the lessons and advantages of SRI in Vietnam. It also presents a comparison of techniques between the SRI and conventional rice... -
Food safety advocacy program for small-scale vegetable production
After giving a general context on the need of this study and details on methodology, this paper present the current situation of Vietnam in relation to PGS. This study allows... -
The Technological Trajectory of Integrated Pest Management for Rice in Cambodia
There is no description for this dataset
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The Principles of AgroecologyTowards Just, Resilient and Sustainable Food Systems
This paper is an attempt to clarify what agroecology means, what it looks like and show that, when taken as a whole, agroecology and its various principles can lead to... -
Integrating Agroecology and Participatory Action Research (PAR). Lessons...
This article aims to: (1) analyze the key characteristics and principles of two case studies that integrated PAR and agroecology in Central America; and (2) learn from the...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.