The content is tailored to help local farmers, agricultural cooperatives, and stakeholders understand and improve market channels for horticultural products (like fruits and...

This document serves as the national baseline guide for Cambodian farmers, agricultural cooperatives, and extension officers. It outlines the standardized rules, hygienic...

This document profiles the agricultural success story of Mr. Kab Phoan, a 53-year-old Farmer Specialist Trainer (FST) from Battambang province, Cambodia. Operating in a mostly...

This document details the successful agricultural transformation of Mr. KHEAV Doeurn, a former fisherman from Kampong Thom province, Cambodia. Seeking sustainable income, he...

This success story profiles Mr. SUON Leng, a 57-year-old Farmer Specialist Trainer from Battambang province, Cambodia, who actively manages a 10-hectare rice farm. Under the...

This document details the agroecological transformation of Mrs. Chorn Sang, a 52-year-old Master Farmer from Kampong Thom province, Cambodia. Cultivating a small 0.23-hectare...

Modern agriculture is increasingly threatened by the loss of biodiversity due to intensive farming, urbanization, and the excessive use of agrochemicals. By analyzing...

Despite steady progress in recent years, global hunger and food insecurity remain well above the targets established under the 2030 Agenda for Sustainable Development. An...

This strategic roadmap outlines the five-year plan (2022–2026) for CASIC (Cambodia Conservation Agriculture and Sustainable Intensification Consortium). The document serves as a...

This document capitalizes on the experiences from the Agro-ecological Intensification and Diversification of Peri-urban Agriculture project (IADA) in Siem Reap, Cambodia,...

This guidance document consolidates more than 25 years of Agrisud International’s field experience across 24 countries to support extension officers in developing comprehensive...

The document is a comprehensive, 22-page agricultural manual published by the Cambodian Association Federation of Agricultural Producers (CFAP-Cambodia). It serves as a...

This practical technical guidebook is a comprehensive, step-by-step manual designed to empower local Cambodian farmers to enhance food production productivity, ensure high...

This document details the successful climate adaptation journey of Mr. Chen Lyna, a smallholder family farmer from Svay Rieng province, Cambodia. Shifting away from traditional,...

This document details how Mr. Chheang Chheat, a 20-year-old farmer from Prey Veng province, successfully transitioned his family’s rain-fed farm from traditional direct seeding...

This report examines organizational innovations designed to tackle Cambodia’s local food deficits and high vegetable import dependency, particularly in Siem Reap. It highlights...

This presentation outlines the framework for establishing sustainable agroforestry within Cambodian community forests. It defines multi-layered systems incorporating trees,...

This handbook provides practical guidance on identifying and managing rodent pests in agricultural production. It introduces the major rodent species found in farming systems,...

The Agroecology, Best Practices Handbook (2010 edition), published by Agrisud International, provides practical agroecological practices to help poor farming households in the...

This document summarizes the technological process for producing dried spices (ginger, turmeric, and lemongrass) to address seasonal agricultural surpluses and increase farmers’...