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Organic Agriculture as an Opportunity for Sustainable agricultural Development
We need drastic change in the global food system in order to achieve a more sustainable agriculture that feeds people adequately, contribute to rural development and provide... -
Lending credencemotivation, trust, and organic certification
Various forms of regulation are often used to improve the performance of markets when relevant information is lacking. A good example is markets for credence goods or goods with... -
Toward thick legitimacycreating a web of legitimacy for agroecology
Legitimacy is at the heart of knowledge politics surrounding agriculture and food. When people accept industrial food practices as credible and authoritative, they are... -
Sustainable commercialization of new crop for the agricultural bieconomy
Society is now calling on agriculture to provide goods and services that begin with enhanced production of food and other materials, but range far beyond. For example,... -
Organic agriculture in the twenty first century
Organic agriculture has a history of being contentious and is considered by some as an inefficient approach to food production. Yet organic foods and beverages are a rapidly...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.