-
Organic Agriculture as an Opportunity for Sustainable agricultural Development
We need drastic change in the global food system in order to achieve a more sustainable agriculture that feeds people adequately, contribute to rural development and provide... -
Sustainable commercialization of new crop for the agricultural bieconomy
Society is now calling on agriculture to provide goods and services that begin with enhanced production of food and other materials, but range far beyond. For example,... -
Resolving the twin human and environmental health hazards of a plant-based diet
Food can be health-giving. A global transition towards plant-based diets may equally help curb carbon emissions, slow land-system change and conserve finite resources. Yet,...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.