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Control of Chemical Contaminants in Agricultural Food Value Chains in Vietnam
The document provides a comprehensive and systematic overview of the legal regulations and monitoring activities related to chemical contaminants in Vietnam’s agri-food value... -
Summary Report of the Project "Safe Food for Growth Project " 2020 - 2026
The SAFEGROW project has promoted the transformation of Vietnam’s food safety management system toward a modern, risk-based approach through three mutually reinforcing... -
Food Safety Self-Inspection Checklist for School Kitchens/Canteens
The document provides a Food Safety (FS) self-monitoring checklist for school kitchens to comprehensively identify and prevent physical, chemical, and biological hazards. The... -
Improving Food Safety in Traditional Markets: a Risk-based Approach for...
Poor food safety hinders economic development and widens health inequalities. Traditional markets in Vietnam drive 40% of food‑borne illness. Without swift and coordinated...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.