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Integrated Nutrient“Weed Management under mechanised Dry Direct Seeding...
In rainfed lowland rice-based systems, increasing labour scarcity due to off-farm employment is encouraging farmers to switch from transplanting to dry direct seeding (DDS). To... -
What limits agricultural intensification in Cambodia? The Role of...
This paper attempts to deï¬ne the factors which determine emigration and rice doublecropping, i.e. rice cultivation on the same plot twice per year, by rural households in... -
Who Wants to Farm? Youth Aspirations, Opportunities and Rising Food Prices
This paper explores these conditions in a context of food price volatility, and in particular rising food prices since 2007. To do so, it analyses primary qualitative research... -
Biological control of an agricultural pest protects tropical forests
Article Biological control of an agricultural pest protects tropical forests€ -
The scaling up of agroecology. Spreading the hope for food sovereignty and resiliency
To retrace the contribution of SOCLA to discussions at Rio+20 on issues at the interface of hunger, agriculture, environment and social justice (this paper is the paper position... -
Barriers and opportunities for the youth engagement in agribusiness:...
We assessed barriers and opportunities for youth engagement in agribusiness. Results show that the majority of youth were engaged in agricultural production, especially in... -
Agroecology: A Global Paradigm to Challenge Mainstream Industrial Agriculture
Considerable controversy continues to exist in scientific and policy circles about how to tackle issues of global hunger, malnutrition, and rural economic decline, as well as... -
The Farming Systems Trial
The hallmark of a truly sustainable system is its ability to regenerate itself. When it comes to farming, the key to sustainable agriculture is healthy soil, since this is the... -
The System of Rice Intensification, Responses to Frequently Asked Questions
Compared to a decade ago, many more persons – at least 10 million people, most of them farmers -- can now answer the question "What is SRI?" at least in general terms. However,... -
Agroecological and agroforestry practices in tropical wet zones
This guide is designed as a support tool for technicians and farmers involved in actions to promote and develop agroecology. It is a follow-up to a first technical guide... -
Farmer Research Networks as a Strategy for Matching Diverse Options and...
The agricultural research and development institutions in most developing countries are poorly equipped to support the needs of millions of smallholder farmers that depend upon... -
Demand for Organic Agriculture Products in Chiang Mai
This study aims to confirm relationship of determinants of demand for organic agriculture products in Chiang Mai. Self-administered questionnaires was sent out to respondents in... -
Integrated Pest Management for Sustainable Intensification of Agriculture in...
Integrated Pest Management (IPM) is a leading complement and alternative to synthetic pesticides and a form of sustainable intensification with particular importance for... -
Resolving the twin human and environmental health hazards of a plant based diet
Food can be health-giving. A global transition towards plant-based diets may equally help curb carbon emissions, slow land-system change and conserve finite resources. Yet,... -
Delivering on the Promise of Biological Control in Asia's Food Systems: A...
During the late twentieth century, the “Green Revolution” attained wide-ranging poverty alleviation, food security and improved nutrition across rural Asia. As these... -
On-farm impact of the System of Rice Intensification (SRI). Evidence and...
The System of Rice Intensification (SRI) is being promoted worldwide, but relatively little is yet known about its impacts at farm level. This article reviews available evidence... -
Organic agriculture and safe vegetables in Vietnam: implications for...
Organic agriculture is often promoted as a possible route for farmers in the global south to follow in the quest for greater agricultural sustainability. By allowing farmers... -
Agroforestry Systems for Upland People in Lao PDR: Production, Benefit, and...
With an increasing population and governmental land-use restriction, shortened fallow periods of some traditional farming systems have contributed to the reduction of... -
Agriculture at a Crossroads, International Assessment of Agricultural...
Modern agriculture is producing more food per capita than ever before. At the same time, according to estimates from the Food and Agriculture Organization (FAO), almost 800... -
Who Will Feed Us? The Industrial Food Chain vs. The Peasant Food Web
1 - Peasants are the main or sole food providers to more than 70% of the world’s people, and peasants produce this food with less (often much less) than 25% of the resources –...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.