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Resolving the twin human and environmental health hazards of a plant based diet
Food can be health-giving. A global transition towards plant-based diets may equally help curb carbon emissions, slow land-system change and conserve finite resources. Yet,... -
Delivering on the Promise of Biological Control in Asia's Food Systems: A...
During the late twentieth century, the “Green Revolution” attained wide-ranging poverty alleviation, food security and improved nutrition across rural Asia. As these... -
On-farm impact of the System of Rice Intensification (SRI). Evidence and...
The System of Rice Intensification (SRI) is being promoted worldwide, but relatively little is yet known about its impacts at farm level. This article reviews available evidence... -
Organic agriculture and safe vegetables in Vietnam: implications for...
Organic agriculture is often promoted as a possible route for farmers in the global south to follow in the quest for greater agricultural sustainability. By allowing farmers... -
Agroforestry Systems for Upland People in Lao PDR: Production, Benefit, and...
With an increasing population and governmental land-use restriction, shortened fallow periods of some traditional farming systems have contributed to the reduction of... -
Agriculture at a Crossroads, International Assessment of Agricultural...
Modern agriculture is producing more food per capita than ever before. At the same time, according to estimates from the Food and Agriculture Organization (FAO), almost 800... -
Who Will Feed Us? The Industrial Food Chain vs. The Peasant Food Web
1 - Peasants are the main or sole food providers to more than 70% of the world’s people, and peasants produce this food with less (often much less) than 25% of the resources –... -
What place for an agroecological rice technique in rain fed lowland rice...
With the growing concern about food security in the northern part of Laos, it is critical to address the issue of sustainable intensification of food production, especially the... -
Indigenous Agroforestry Practices of Northern Laos
Shifting cultivation is the most common agricultural practice among farmers in the northern uplands of the Lao PDR. Alongside this agricultural practice many types of indigenous... -
Rush for cash crops and forest protection: Neither and sparing nor land sharing
In many countries with large tracts of tropical forest. There is a dual focus on enhancing forest protection and increasing commercial agricultural for economic development.... -
Agroforestry for Livelihood Security in Agrarian Landscapes of the Padma...
In the Padma floodplain of Bangladesh, the traditional system of agriculture has become unsustainable due to high population growth. Mango-based agroforestry which has been... -
Finding alternatives to swidden agriculture: does agroforestry improve...
Swidden cultivation can contribute to deforestation and land degradation, which can subsequently result in a number of serious environmental problems. This paper examines the... -
To till or not to till? The diffusion of conservation agriculture in Xieng...
Over the past decade, efforts have been made to promote conservation agriculture as an ecologically sound alternative to tillage-based agriculture in the Lao People’s Democratic... -
Effect of Integrated Rice-Duck Farming on Rice Yield, Farm Productivity and...
The feasibility of the rice-duck system of rice production, practiced in some East Asian countries, is studied in Bangladesh as a sub-project of the Poverty Elimination Through... -
Farmers’ adoption of pollution-free vegetable farming in China: Economic,...
Based on the survey data of 420 vegetable farmers in China, the logit model is used to analyze farmers’ adoption motivation of pollution-free vegetable farming and quantify the... -
The System of Rice Intensification: Adapted practices, reported outcomes and...
The System of Rice Intensification (SRI) has been widely promoted in Cambodia and a significant number of adopters have been reported. However, little is known about the...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.