This presentation from the National Multi Stakeholder Workshop “Towards an Agroecology Transition” advocates for soil health as central to sustainable farming. It emphasizes...

This presentation by the Metta Development Foundation (Myanmar) outlines agroecological approaches promoted through Farmer Field Schools (FFS) across several states in Myanmar....

The document describes a project in northern Vietnam focused on agroecological zoning to promote climate-friendly agriculture. It targeted Son La, Lai Chau, and Dien Bien...

The document discusses ecological farming innovations in Lam Dong, Vietnam, focusing on pest control. Farmers have developed methods like using ants to control cicadas, rotating...

With an increasing population and governmental land-use restriction, shortened fallow periods of some traditional farming systems have contributed to the reduction of...

This very short document presents a case study on maize/rice bean intercropping in Kham District, Xieng Khouang Province. It outlines the existing cropping system and highlights...

This document presents an initiative aimed at scaling up Conservation Agriculture (CA) practices in maize-based systems in Northwest Vietnam. Maize is a crucial crop for local...

Presentation of the Yezin Agriculture University (YAU), Myanmar

This study examines how salinity intrusion, driven by climate change, affects rice production in Vietnam’s Mekong Delta. Based on data from 214 farmers, it finds that rice...

Green Extension is a rural advisory service provided by both state and non‐state actors that supports the development of smallholder agriculture in a way that secures the future...

The presentation of the Annual General Meeting of ALiSEA Myanmar, 19-24 February 2018, in Myanmar

Shifting cultivation is the most common agricultural practice among farmers in the northern uplands of the Lao PDR. Alongside this agricultural practice many types of indigenous...

This paper describes the current situation of rice paddy biodiversity in China and analyzes the community characteristics of arthropods and weedy plants. Meanwhile, we discuss...

"Agroecology is the answer to how to transform and repair our material reality in a food system and rural world that has been devastated by industrial food production and its...

In 2010, the Centre for Agroecology and Food Security (CAFS) was established to undertake applied research and education on agroecology as the underlying paradigm of sustainable...

This video, produced by SPERI, highlights the efforts of H're indigenous villagers and Po E Commune in Kon Tum province, Vietnam, as they transition to agroecological farming....

This manual provides step by step explanation on how facilitators should train farmers in vegetable production by using the Farmer Field School methodology. Furthermore, gender...

Climate change is one of the most important challenges to sustainable development in the Northern mountainous region of Vietnam. Indigeneous Knowledge is also used in...

The Lao Uplands Sourcebook was developed in order to provide field level extension workers, educators and students better access to the wealth of information and experiences in...

Soil and nutrient management is an integrated system to manage soils, nutrients, water and crops in a sustainable manner to optimise crop production and maintain/improve soil...