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Adoption of Organic Rice for Sustainable Development in Bangladesh
Bangladesh now needs to thank its soil health, environment and human health for the country being almost self-sufficient in rice production. The present study has been... -
Agroecology as a Transdisciplinary, Participatory, and Action-Oriented Approach.
This article traces multiple directions in the evolution of agroecology, from its early emphasis on ecological processes in agricultural systems, to its emergence as a... -
Biodiversity Conservation in Rice Paddies in ChinaToward Ecological Sustainability
This paper describes the current situation of rice paddy biodiversity in China and analyzes the community characteristics of arthropods and weedy plants. Meanwhile, we discuss... -
Asia at the Crossroads Prioritising Conventional Farming or Sustainable Agriculture?
In June of 2012, representatives of over 140 nations are expected to take part in the Rio+20 United Nations Conference on Sustainable Development€. The conference €“ scheduled... -
ORGANIC AGRICULTURE AND SAFE VEGETABLES IN VIETNAMIMPLICATIONS FOR...
Organic agriculture is often promoted as a possible route for farmers in the global south to follow in the quest for greater agricultural sustainability. By allowing farmers... -
Resolving the twin human and environmental health hazards of a plant-based diet
Food can be health-giving. A global transition towards plant-based diets may equally help curb carbon emissions, slow land-system change and conserve finite resources. Yet,...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.