This publication examines the urgent need to transform food systems in the tropics through agroecology and organic agriculture. It discusses the environmental, social, and...

This comprehensive manual is an official guide published by Cambodia's Department of Agricultural Extension. It is specifically structured as a trainer's or facilitator's...

This technical manual serves as a comprehensive guidelines handbook for Cambodian farmers practicing sustainable agriculture, focusing specifically on the standard operating...

The Agroecology, Best Practices Handbook (2010 edition), published by Agrisud International, provides practical agroecological practices to help poor farming households in the...

Aiming to help understand the agroecology (AE) concept, the PPT explains in detail: Due to the Green Revolution, the seven concepts/techniques of crop and livestock production...

This publication is a Lao-language textbook on Organic Agriculture for undergraduate programs in agriculture and forestry. The content is comprehensively structured into 10...

This publication is a Lao-language guidebook on agroecology, jointly developed by the National University of Laos and several research institutions with support from ALiSEA,...

The handbook, developed by the Regenerative Coconut Agriculture Project (ReCAP) in collaboration with the Thai Department of Agriculture and international partners, aims to...

The document and video introduce the Regenerative Coconut Agriculture Project (ReCAP) implemented in Thailand from 2020 to 2023, which supports farmers in transitioning from...

This document provides fundamental principles and practical guidance on pest and disease management based on natural ecological balance for organic farmers. The content focuses...

This technical handbook is designed to standardize methodologies and strengthen the capacity of master trainers who support Nam Hom coconut farmers in transitioning from...

The document provides comprehensive technical guidance on the core principles of organic farming, focusing on the management of soil, water, weeds, pests, and nutrient balance...

The document provides practical guidelines on ecological agriculture practices to adapt to climate change, emphasizing the use of natural resources and reducing chemical inputs....

The document “Technical Guidelines for Nature-Based Agriculture” presents nature-based farming practices aimed at enhancing climate resilience in the Mekong Delta. It highlights...

With support from the Office of the Higher Education Commission (OHEC) Thailand, Chulalongkorn University (CU) led a small multi-disciplinary policy studies and dialogue project...

Considerable controversy continues to exist in scientific and policy circles about how to tackle issues of global hunger, malnutrition, and rural economic decline, as well as...

Food can be health-giving. A global transition towards plant-based diets may equally help curb carbon emissions, slow land-system change and conserve finite resources. Yet,...

This new atlas was co-developed by the Ministry of Agriculture and Forestry (MAF) and the Centre for Development and Environment (CDE) of the University of Bern. It combines...

The Asia Regional Organic Standard (AROS) describes the requirements for organic production with the view to assessment and agreement on equivalence among organic standards in...

The Guide for the evaluation of agroecology proposes an approach and methodological tools for assessing the effects of agroecological practices and systems on the agro-...