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Rice-Duck System, reducing chemicals and increasing income
The technical leaflet introduces the rice–duck system, an agroecological practice that reduces chemical use by allowing ducks to control pests and weeds while naturally... -
Technical guide to organic goat farming
The guideline provides a comprehensive manual for organic goat farming, focusing on sustainable livestock management in rural and mountainous areas. It outlines key requirements... -
Technical guidelines for organic pig farming
The “Organic Pig Farming Manual” provides detailed technical guidance to support farmers in adopting sustainable livestock systems in Vietnam . It outlines requirements for site... -
Technical guideline for growing organic ba be sweet squash
The guideline provides a practical framework for cultivating Ba Be aromatic pumpkin under organic farming standards. It highlights the importance of preserving this indigenous... -
Technical guidelines for organic cattle and buffalo farming
The “Organic Apple Snail Farming Manual” provides detailed technical guidance to support farmers in developing sustainable aquaculture systems in Vietnam . It covers pond... -
Technical guidelines for organic free-range chicken farming
The guideline provides a practical manual for organic free-range chicken farming, promoting sustainable and animal-friendly production systems. It outlines requirements for farm... -
Technical Leaflet: Frog Breading and Rearing
This ALiSEA leaflet provides essential information on the breeding, rearing, and feeding of frogs in both commercial and breeding environments. It covers key aspects such as... -
Semi-intensive Local Pig Raising System
This technical leaflet provides practical guidelines and practices for establishing and managing a semi-intensive local pig raising system. It covers aspects such as housing... -
Recipe for Carnivorous / Herbivorous Fish Feed
As we are well aware, the cost of fish feed in current fish farming is relatively high, while the selling price of fish is often low. This has led many farmers to produce their... -
Making silage from green raw fodder material
Making silage is a method of preserving and storing green feed through anaerobic fermentation (without oxygen). Silage can be made from a diversity of forage materials and...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.