The content is tailored to help local farmers, agricultural cooperatives, and stakeholders understand and improve market channels for horticultural products (like fruits and...

Guidance on the implementation of Climate-Smart Agriculture by demonstrating techniques for maintaining soil cover through the planting of cover crops, reducing activities that...

This 87-page comprehensive technical manual is an official guide prepared by Cambodia's Department of Agricultural Engineering. It focuses extensively on water management and...

This manual is an official guide created by Cambodia's National Biodigester Programme. It is specifically designed as a practical, easy-to-understand handbook for rural...

Climate change is inevitable and global trend. This phenomenon will affect million of farmers worldwide, especially farmers in developing countries. This book aim to be farmer-...

This handbook provides a comprehensive framework for addressing fragmented agricultural production and weak market linkages by developing standardized production areas for both...

The Handbook for the Evaluation of Agroecology (March 2019 edition) was developed to help development practitioners and researchers systematically assess the agro-environmental,...

This guidance document consolidates more than 25 years of Agrisud International’s field experience across 24 countries to support extension officers in developing comprehensive...

This extension booklet was published by the ASPIRE program to help local growers adapt to changing environmental conditions. It focuses specifically on climate-resilient cashew...

This technical manual published by CARDI focuses on methods for managing and maintaining soil fertility for rice cultivation across Cambodia's varied agricultural regions. It...

This handbook was developed by CARE International to improve traditional rice farming efficiency. It provides practical, step-by-step guidance on the row transplanting technique...

The document is a comprehensive, 22-page agricultural manual published by the Cambodian Association Federation of Agricultural Producers (CFAP-Cambodia). It serves as a...

This practical technical guidebook is a comprehensive, step-by-step manual designed to empower local Cambodian farmers to enhance food production productivity, ensure high...

"Farmer's Book: A Collection of Good Climate-Resilient Agricultural Practices" is a practical Khmer-language manual to help smallholder farmers adapt to climate change. The...

This technical manual serves as a comprehensive guidelines handbook for Cambodian farmers practicing sustainable agriculture, focusing specifically on the standard operating...

This 21-page official booklet was developed by the ASPIRE program to support sustainable farming practices. It serves as a practical, easy-to-read guide for farmers on broadcast...

This document presents fundamental information for producing high-quality pure seed rice, including the two quality characteristics of pure seed rice, the benefits obtainable...

This document summarizes the technological process for producing dried spices (ginger, turmeric, and lemongrass) to address seasonal agricultural surpluses and increase farmers’...

The document "Juice Processing" (Method Sheet No. 5) describes the artisanal production process for Aloe Vera and Roselle juices in Siem Reap Province, Cambodia, as a...

This document presents the process of extracting lemongrass essential oil (Cymbopogon nardus and Cymbopogon winterianus) in Siem Reap, Cambodia, as a means of diversifying...