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Producers’ organization - The Green Farmers
This document systematizes the operational framework and marketing strategy of Green Farmers (GF), an agroecological producer organization in Siem Reap, Cambodia, established to... -
Nutrition awareness animation in village
This document approach to improving food security for poor households in villages across Siem Reap, Cambodia. The strategy consists of two phases: first, a series of three... -
School Nutrition Awareness Animation in Schools
This document presents a nutrition education approach for schoolchildren in Siem Reap, Cambodia, aimed at fostering healthy eating habits from an early age and preventing... -
Integrated prevention and control method for Fall Armyworm
This handbook is composed of six chapters. Chapter (1) - How fall armyworm spread to Myanmar, efforts made by the Department of Agriculture, Crop Protection Division for... -
Climate change impacts on agriculture and climate-resilient agricultural production
This document presents the impacts of climate change on the agricultural sector and the matters related to maintaining normal crop production during climate variability,... -
Online Course: Designing and and Conducting Territorial Projects for...
This online course provides a structured pathway for building the capacity to design and implement sustainable agricultural projects at the territorial level. Drawing on 30... -
Production of Various Natural Fertilizers
This article presents the following topics: Why are natural fertilizers important? What benefits can be obtained from using natural compost? What benefits can be obtained from... -
Marketing and Promotion of Agro-Ecological Products in Siem Reap Province,...
This document presents marketing and promotion strategies for agroecological products aimed at expanding market access and increasing the income of smallholder farmers in Siem... -
Agriculture & dynamics of the territories 2020 edition
The Agriculture & Dynamics of the Territories Handbook (2020 edition), published by Agrisud International, provides stakeholders with methodologies and tools for... -
Practicing Agroecology
This material is a set of electronic lecture slides with a duration of approximately 15 minutes, designed as a practical communication tool to help trainers and extension... -
Robusta's Reckoning – Vietnam’s Coffee Boom Running Out of Forest, Water, and Time
The report shows that the rapid expansion of Robusta coffee production in Vietnam’s Central Highlands over recent decades has been a major driver of natural forest loss,... -
2026 Global report on Food Crises
This global report highlights the deepening disparities and worsening trends in food insecurity, acute malnutrition, and forced displacement across key countries. It emphasizes... -
Aquaculture Growth Potential in Viet Nam
Aquaculture growth potential in Viet Nam – WAPI factsheet to facilitate evidence-based policy-making and sector management in aquaculture -
Aligning Trade and Sustainability
This report examines how environmental provisions in regional trade agreements affecting the agriculture, forestry, and fisheries sectors (Ag-ERPs) influence domestic laws and... -
Guidance on Monitoring Algal Toxins in Bivalve Molluscs – Including...
This document provides general guidance developed by FAO, IOC-UNESCO, and IAEA on monitoring algal toxins in bivalve molluscs to address the risks posed by harmful algal blooms... -
Global Report Extreme heat and agriculture: FAO – WMO joint report
This document provides a comprehensive assessment of the adverse impacts of extreme heat on global agrifood systems, including the crop, livestock, forestry, and fisheries... -
From Seed to Scale: Turning Early Action into Lasting Impact for Food...
This publication, jointly developed by the UN Food Systems Coordination Hub and the Joint SDG Fund, summarizes the results of the Seed Funding Track, demonstrating how early-... -
A journey towards agroecology and safe food systems transitions in Vietnam
This online exhibition invites you to discover some of the ASSET project's key activities and achievements which fostered changes and accompany agrcoecological transitions in... -
Early effects of conservation agriculture on soil organic carbon dynamics...
Cambodia has faced drastic agrarian changes over the last twenty years with a rapid and massive transformation of the uplands from forest into arable land. Soil quality... -
Production of Vegetable Fern (Diplazium esculentum Reytz.) Under Varying...
This topic of interest dates back a few years to when the Director of ECHO Asia, observing that local edible vegetable ferns were only being wild-harvested and made available at...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.