Organizational innovations to increase the availability of healthy vegetables on local markets in Cambodia - Organizational innovations to increase the availability of healthy vegetables on local markets in Cambodia - ALiSEA

Additional Information

Field	Value
Data last updated	July 14, 2026
Metadata last updated	July 14, 2026
Created	July 14, 2026
Format	Website
License	License Not Specified
Datastore active	False
Datastore contains all records of source file	False
Has views	True
Id	99e191f3-526f-4dc6-a8a4-083ec3bcf9db
Name translated	{'en': 'Organizational innovations to increase the availability of healthy vegetables on local markets in Cambodia', 'km': 'ការច្នៃប្រឌិតថ្មីផ្នែកស្ថាប័ន ដើម្បីបង្កើនការផ្គត់ផ្គង់បន្លែដែលមានសុវត្ថិភាពនៅលើទីផ្សារក្នុងស្រុកនៃប្រទេសកម្ពុជា', 'lo': 'ນະວັດຕະກຳທາງດ້ານການຈັດຕັ້ງ ເພື່ອເພີ່ມຄວາມພ້ອມໃນການສະໜອງຜັກທີ່ປອດໄພ ຢູ່ໃນຕະຫຼາດທ້ອງຖິ່ນຂອງປະເທດກຳປູເຈຍ', 'my_MM': 'ကမ္ဘောဒီးယားနိုင်ငံ ဒေသတွင်းဈေးကွက်များ၌ ဘေးကင်းကျန်းမာရေးနှင့်ညီညွတ်သော ဟင်းသီးဟင်းရွက်များ ပိုမိုရရှိနိုင်စေရန်အတွက် အဖွဲ့အစည်းဆိုင်ရာ ဆန်းသစ်တီထွင်မှုများ', 'vi': 'Các đổi mới về mặt tổ chức nhằm tăng cường sự sẵn có của các loại rau quả an toàn trên các thị trường địa phương tại Campuchia'}
Package id	e7fc325d-bb0f-4d71-bdc2-4a6ed3f055bc
Position	0
Resource description	{'en': 'This report examines organizational innovations designed to tackle Cambodia’s local food deficits and high vegetable import dependency, particularly in Siem Reap. It highlights the Apici project, which empowers smallholders by transitioning them to sustainable agroecological practices. By structuring local farmer groups and establishing the Ecofarm agricultural cooperative, the initiative ensures a reliable supply of safe, quality produce. Additionally, the implementation of a low-cost Participatory Guarantee System (PGS) builds consumer trust and allows small farmers to secure higher market prices, ultimately improving local food security and rural livelihoods.', 'km': 'របាយការណ៍នេះពិនិត្យមើលលើការច្នៃប្រឌិតថ្មីផ្នែកស្ថាប័ន ដែលត្រូវបានបង្កើតឡើងដើម្បីដោះស្រាយបញ្ហាកង្វះខាតស្បៀងអាហារក្នុងស្រុក និងការពឹងផ្អែកខ្ពស់លើការនាំចូលបន្លែរបស់កម្ពុជា ជាពិសេសនៅក្នុងខេត្តសៀមរាប។ របាយការណ៍នេះបង្ហាញពីគម្រោង Apici ដែលបង្កើនសមត្ថភាពកសិករខ្នាតតូច តាមរយៈការផ្លាស់ប្តូរពួកគេទៅកាន់ការអនុវត្តកសិកម្មអេកូឡូស៊ីប្រកបដោយនិរន្តរភាព។ តាមរយៈការរៀបចំរចនាសម្ព័ន្ធក្រុមកសិករក្នុងស្រុក និងការបង្កើតសហគមន៍កសិកម្ម Ecofarm គំនិតផ្តួចផ្តើមនេះធានាបាននូវការផ្គត់ផ្គង់កសិផលប្រកបដោយសុវត្ថិភាព និងគុណភាពខ្ពស់ដែលអាចទុកចិត្តបាន។ បន្ថែមលើនេះ ការអនុវត្តប្រព័ន្ធធានាគុណភាពតាមបែបចូលរួម (PGS) ដែលមានតម្លៃចំណាយទាប បានជួយកសាងទំនុកចិត្តរបស់អ្នកប្រើប្រាស់ និងអនុញ្ញាតឱ្យកសិករខ្នាតតូចទទួលបានតម្លៃទីផ្សារខ្ពស់ជាងមុន ដែលចុងក្រោយជួយលើកកម្ពស់សន្តិសុខស្បៀងក្នុងស្រុក និងជីវភាពរស់នៅរបស់ប្រជាជននៅជនបទ។', 'lo': 'ບົດລາຍງານນີ້ໄດ້ສຶກສາກ່ຽວກັບນະວັດຕະກຳທາງດ້ານການຈັດຕັ້ງ ທີ່ຖືກອອກແບບມາເພື່ອແກ້ໄຂບັນຫາການຂາດແຄນສະບຽງອາຫານໃນທ້ອງຖິ່ນ ແລະ ການເພິ່ງພາການນຳເຂົ້າຜັກໃນລະດັບສູງຂອງກຳປູເຈຍ, ໂດຍສະເພາະແມ່ນຢູ່ແຂວງສຽມຣາບ. ມັນໄດ້ເນັ້ນໃສ່ໂຄງການ Apici ເຊິ່ງເພີ່ມຂີດຄວາມສາມາດໃຫ້ແກ່ຊາວກະສິກອນຂະໜາດນ້ອຍ ດ້ວຍການຫັນປ່ຽນພວກເຂົາໄປສູ່ການປະຕິບັດທາງດ້ານກະສິກຳນິເວດວິທະຍາແບບຍືນຍົງ. ໂດຍການຈັດຕັ້ງກຸ່ມຊາວກະສິກອນທ້ອງຖິ່ນ ແລະ ການສ້າງຕັ້ງສະຫະກອນກະສິກຳ Ecofarm, ຄຳລິເລີ່ມນີ້ຈຶ່ງສາມາດຮັບປະກັນການສະໜອງຜົນຜະລິດທີ່ປອດໄພ, ມີຄຸນນະພາບ ແລະ ເຊື່ອຖືໄດ້. ນອກຈາກນີ້, ການນຳໃຊ້ລະບົບການຮັບປະກັນແບບມີສ່ວນຮ່ວມ (PGS) ທີ່ມີຕົ້ນທຶນຕ່ຳ ຍັງຊ່ວຍສ້າງຄວາມເຊື່ອໝັ້ນໃຫ້ແກ່ຜູ້ບໍລິໂພກ ແລະ ເຮັດໃຫ້ຊາວກະສິກອນຂະໜາດນ້ອຍສາມາດຂາຍໄດ້ລາຄາທີ່ສູງຂຶ້ນໃນຕະຫຼາດ, ເຊິ່ງໃນທີ່ສຸດແມ່ນຊ່ວຍປັບປຸງຄວາມໝັ້ນຄົງທາງດ້ານອາຫານໃນທ້ອງຖິ່ນ ແລະ ຊີວິດການເປັນຢູ່ຂອງປະຊາຊົນໃນເຂດຊົນນະບົດ.', 'my_MM': 'ဤအစီရင်ခံစာသည် ကမ္ဘောဒီးယားနိုင်ငံ (အထူးသဖြင့် သီယမ်ရိပ်ပြည်နယ်) တွင် ကြုံတွေ့နေရသော ဒေသတွင်း အစားအစာလိုအပ်ချက်နှင့် ဟင်းသီးဟင်းရွက် ပြင်ပမှတင်သွင်းမှုအပေါ် အလွန်အမင်းမှီခိုနေရမှုများကို ဖြေရှင်းရန်အတွက် ဒီဇိုင်းထုတ်ထားသော အဖွဲ့အစည်းဆိုင်ရာ ဆန်းသစ်တီထွင်မှုများကို ဆန်းစစ်ထားသည်။ ၎င်းတွင် အသေးစားတောင်သူများကို ရေရှည်တည်တံ့သော ဂေဟစနစ်စိုက်ပျိုးရေးလုပ်ထုံးလုပ်နည်းများဆီသို့ ကူးပြောင်းပေးခြင်းဖြင့် ၎င်းတို့၏စွမ်းဆောင်ရည်ကို မြှင့်တင်ပေးသည့် Apici စီမံကိန်းကို အလေးပေးဖော်ပြထားသည်။ ဒေသခံတောင်သူအစုအဖွဲ့များကို စနစ်တကျဖွဲ့စည်းခြင်းနှင့် Ecofarm စိုက်ပျိုးရေးသမဝါယမအသင်းကို တည်ထောင်ခြင်းဖြင့် ဤအစီအစဉ်သည် ဘေးကင်းပြီး အရည်အသွေးမီသော သီးနှံများကို စိတ်ချယုံကြည်စွာ ထောက်ပံ့ပေးနိုင်မှုကို သေချာစေသည်။ ထို့ပြင် ကုန်ကျစရိတ်သက်သာသော ပါဝင်ပတ်သက်သူများအစုအဖွဲ့ အပြန်အလှန်အာမခံစနစ် (PGS) ကို အကောင်အထည်ဖော်ခြင်းက စားသုံးသူများ၏ ယုံကြည်မှုကို တည်ဆောက်ပေးပြီး အသေးစားတောင်သူများအနေဖြင့် ပိုမိုမြင့်မားသော ဈေးကွက်ပေါက်ဈေးကို ရရှိစေကာ ရလဒ်အနေဖြင့် ဒေသတွင်း အစားအစာဖူလုံမှုနှင့် ကျေးလက်လူနေမှုဘဝများကို မြှင့်တင်ပေးပါသည်။', 'vi': 'Báo cáo này xem xét các đổi mới về mặt tổ chức được thiết kế nhằm giải quyết tình trạng thiếu hụt thực phẩm tại địa phương và sự phụ thuộc cao vào rau quả nhập khẩu của Campuchia, đặc biệt là ở tỉnh Siem Reap. Báo cáo nêu bật dự án Apici, một sáng kiến nâng cao năng lực cho các hộ nông dân nhỏ bằng cách giúp họ chuyển dịch sang các thực hành nông nghiệp sinh thái bền vững. Bằng cách tổ chức các nhóm nông dân địa phương và thành lập hợp tác xã nông nghiệp Ecofarm, sáng kiến này đảm bảo nguồn cung cấp nông sản an toàn, chất lượng và đáng tin cậy. Ngoài ra, việc triển khai Hệ thống cùng cam kết có sự tham gia (PGS) với chi phí thấp giúp xây dựng lòng tin của người tiêu dùng và cho phép các nông hộ nhỏ bán được giá thị trường cao hơn, từ đó cải thiện an ninh lương thực địa phương và sinh kế nông thôn.'}
State	active
Name	Organizational innovations to increase the availability of healthy vegetables on local markets in Cambodia
Description	This report examines organizational innovations designed to tackle Cambodia’s local food deficits and high vegetable import dependency, particularly in Siem Reap. It highlights the Apici project, which empowers smallholders by transitioning them to sustainable agroecological practices. By structuring local farmer groups and establishing the Ecofarm agricultural cooperative, the initiative ensures a reliable supply of safe, quality produce. Additionally, the implementation of a low-cost Participatory Guarantee System (PGS) builds consumer trust and allows small farmers to secure higher market prices, ultimately improving local food security and rural livelihoods.