Overview of the Organic Certification in the Mekong Region

This document provides an overview of organic agriculture and certification in the Mekong region, highlighting its recent development, especially in Laos, Cambodia, Vietnam, and Myanmar. It compares third-party certification and Participatory Guarantee Systems (PGS), emphasizing that PGS offers a more accessible model for smallholders. Each country's progress, institutional frameworks, and challenges are outlined, with Laos being notable for officially recognizing PGS. The document underscores the need for culturally adapted, affordable certification systems to support organic market access and agricultural sustainability in the region.

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Additional Info

Field Value
Type of ALiSEA product Agroecology Insights
Title Overview of the Organic Certification in the Mekong Region
Description This document provides an overview of organic agriculture and certification in the Mekong region, highlighting its recent development, especially in Laos, Cambodia, Vietnam, and Myanmar. It compares third-party certification and Participatory Guarantee Systems (PGS), emphasizing that PGS offers a more accessible model for smallholders. Each country's progress, institutional frameworks, and challenges are outlined, with Laos being notable for officially recognizing PGS. The document underscores the need for culturally adapted, affordable certification systems to support organic market access and agricultural sustainability in the region.
Agroecology Category
  • Integrated systems
  • Economy and income
  • Sustainable food system
Agroecology Keyword
  • Organic agriculture
  • Market access
  • Certification
Contributing organisations GRET, ALiSEA
Author
Year 2018
Type of document Presentation
Language English
Spatial Information
Country Mekong Region
Administrative Level 1
Administrative Level 2
Web Link