Report on the Multi-Stakeholder Consultation on Agroecology in Asia and the Pacific, FAO,

Seeking to gain a better understanding of the role that agroecology can play in eradicating hunger and malnutrition, FAO organized the International Symposium on agroecology for Food Security and Nutrition in September 2014 in Rome, Italy, followed by three regional meetings in Asia and the Pacific, sub-Saharan Africa and Latin America and the  Caribbean. The Multistakeholder Consultation on agroecology for Asia and the Pacific was held in Bangkok, Thailand on 24-26 November 2015.FAO acted as a facilitator to enable debates and foster collaboration among a variety of actors in order to advance science, knowledge, public policies, programmes and experiences on agroecology, supporting the strengthening of the already-extensive evidence-based knowledge for agroecological approaches in agriculture. The participants in this meeting, representatives of governments, civil society, including peasants, fisherfolks, pastoralists, urban communities, indigenous peoples, women’s organizations, youth and others, academia, and private sector, issued recommendations for the development of agroecology in Asia and the Pacific after two days of discussion.

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Title Report on the Multi-Stakeholder Consultation on Agroecology in Asia and the Pacific, FAO,
Description Seeking to gain a better understanding of the role that agroecology can play in eradicating hunger and malnutrition, FAO organized the International Symposium on agroecology for Food Security and Nutrition in September 2014 in Rome, Italy, followed by three regional meetings in Asia and the Pacific, sub-Saharan Africa and Latin America and the  Caribbean. The Multistakeholder Consultation on agroecology for Asia and the Pacific was held in Bangkok, Thailand on 24-26 November 2015.FAO acted as a facilitator to enable debates and foster collaboration among a variety of actors in order to advance science, knowledge, public policies, programmes and experiences on agroecology, supporting the strengthening of the already-extensive evidence-based knowledge for agroecological approaches in agriculture. The participants in this meeting, representatives of governments, civil society, including peasants, fisherfolks, pastoralists, urban communities, indigenous peoples, women’s organizations, youth and others, academia, and private sector, issued recommendations for the development of agroecology in Asia and the Pacific after two days of discussion.
Agroecology Category
  • Integrated systems
  • Input reduction and recycling
  • Soil health
  • Economy and income
  • Nutrition and diets
  • Sustainable food system
  • Biodiversity
  • Climate
  • Natural resources governance
  • Collaboration
  • Equity
  • Knowledge and values
Agroecology Keyword
    Contributing organisations FAO
    Author
    Year 2016
    Type of document Report
    Language English
    Spatial Information
    Country Asia
    Administrative Level 1
    Administrative Level 2
    Web Link