Vietnam Food Safety Risks Management

A report on food safety was produced by the World Bank and partner at the request of government of Vietnam. This policy brief summaries the key finding and recommendation.

Data and Resources

Additional Info

Field Value
Type of ALiSEA product None
Title Vietnam Food Safety Risks Management
Description A report on food safety was produced by the World Bank and partner at the request of government of Vietnam. This policy brief summaries the key finding and recommendation.
Agroecology Category
  • Integrated systems
  • Input reduction and recycling
  • Seed management
  • Soil health
  • Nutrition and diets
  • Sustainable food system
  • Biodiversity
Agroecology Keyword
  • Organic agriculture
  • Compost
  • Annual crop
  • Organic seed
  • Cover crop
  • Crop rotation
  • Soil fertility
  • Nutrient
  • Certification
  • Biodiversity
  • Habitat
Contributing organisations WB
Author WB Group
Year 0
Type of document Brief
Language English
Spatial Information
Country Vietnam
Administrative Level 1
Administrative Level 2
Web Link