Working with SmallholdersA Handbook for Firms Building Sustainable Supply Chains

This handbook is a guide for firms who wish to expand their supply chains by working with smallholder farmers. The purpose is to enable more productive interactions between private firms and smallholders. This contribution is a part of our larger investment and advisory services in agribusiness that aim to shift our global food system to one where sustainable production is the norm and food and nutritional security is secured for this and for future generations.

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Field Value
Type of ALiSEA product None
Title Working with SmallholdersA Handbook for Firms Building Sustainable Supply Chains
Description This handbook is a guide for firms who wish to expand their supply chains by working with smallholder farmers. The purpose is to enable more productive interactions between private firms and smallholders. This contribution is a part of our larger investment and advisory services in agribusiness that aim to shift our global food system to one where sustainable production is the norm and food and nutritional security is secured for this and for future generations.
Agroecology Category
  • Input reduction and recycling
  • Soil health
  • Economy and income
  • Nutrition and diets
  • Sustainable food system
  • Biodiversity
  • Climate
  • Collaboration
  • Equity
  • Knowledge and values
Agroecology Keyword
    Contributing organisations IFC
    Author IFC
    Year 2013
    Type of document Guideline
    Language English
    Spatial Information
    Country Global
    Administrative Level 1
    Administrative Level 2
    Web Link