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MetKasekor: Unlocking Conservation Agriculture with Public-Private...
42% of the Cambodia’s soil land degradation and limited extension support continue to undermine agricultural productivity and profitability. A collaborative model linking public... -
Alternate wetting and drying period (AWD) pilot. Kanghot irrigated...
Rice is a daily staple food for more than half of the world’s population but is also a significant source of greenhouse gas emissions. Rice paddies account for ~48% of... -
Crop–livestock Integration, Intensification and Specialization: What...
Vietnam’s Highlands are at a turning point in their agricultural transformation. Crop-Livestock Integration (CLI), a central pivot of its low-input family farms, is subject to... -
ASSET in Vietnam- Booklet
This booklet highlights the activities related to the ASSET project in Vietnam. -
ASSET in Cambodia - Booklet
This booklet highlights the activities related to the ASSET project in Cambodia. -
ASSET in Laos - Booklet
This booklet highlights the activities related to the ASSET project in Lao PDR. -
Diversifying market channels for agroforestry products: the case of Phousan...
This research brief presents the results of a study performed between 2023 and 2025 in Xieng Khouang province, Lao PDR and which aimed to i) describe the diversity of Phousan... -
Making silage from green raw fodder material
Making silage is a method of preserving and storing green feed through anaerobic fermentation (without oxygen). Silage can be made from a diversity of forage materials and... -
How to promote organic rice production in Cambodia
Organic rice presents Cambodia with an opportunity to link rural livelihoods, food safety, and environmental sustainability. However, adoption remains modest due to weak market... -
Building agroecology & leadership skills
This video highlights the challenges faced by Lao farming families when breadwinners migrate abroad for work, and how community projects are helping them build resilience at... -
Composting animal waste and agricultural by-products
A technical guide for composting composting animal waste and agricultural by-products. Composting manure with biological products is the process of decomposing animal and plant... -
Towards an agricultural land use plan to support an agro-ecological...
The report is structured to address these different objectives. We first explain the methods and the approach we developed for the assessment. We then examine land use and... -
Exploring Intercropping Solutions for Livestock and Soil Improvement
In this insightful interview, we talk with Mr. Do Trong Hieu, a researcher from the Northern mountainous Agriculture and Forestry Science Institute (NOMAFSI), to discuss an... -
Evaluation of Agroecological Performance Under Geographical Aspects and...
This study evaluates agroecological performance in Battambang province, Cambodia, using the FAO Tool for Agroecology Performance Evaluation (TAPE). It compares farms across... -
Creating agricultural landscapes with positive environmental outcomes
This brief gives an overview of available knowledge on agroecological approaches in the Mekong Region, focusing on agroecological solutions that aim to protect ecosystem... -
Unlocking local variety diversity: disentangling yield variability in...
Rice yield variability in Preah Vihear, Cambodia, was studied through on-farm trials testing nine varieties under different ecosystems and management systems. Climate factors... -
Building soil health in crop production system with resilience to climate change
Soil health is the capacity of "soil to function as a living system, with ecosystem and land use boundaries, to sustain plant and animal productivity, maintain or enhance water...