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Making Rice Production More Environmentally-Friendly
Irrigated rice production is one of the most essential agricultural activities for sustaining our global population, and at the same time, one of the agricultural sectors... -
Agroecology and the Food System
On a global scale agriculture and food will face key challenges of properly feeding a population of nine billion individuals in 2050, while preserving the ecosystems from which... -
Organic Agriculture as an Opportunity for Sustainable agricultural Development
We need drastic change in the global food system in order to achieve a more sustainable agriculture that feeds people adequately, contribute to rural development and provide... -
Replacing Chemicals with Biology. Phasing out highly hazardous pesticides...
Adverse effects of highly hazardous pesticides (HHPs) on people and the environment have been a global concern for many years. In 2006, this was clearly expressed by the FAO... -
Natural succession in Syntropic farming
There is no description for this dataset
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Youth and agriculturekey challenges and concrete solutions
This publication provides real life examples on how to re-engage youth in agriculture. It shows how tailor-made educational programmes can provide rural youth with the skills... -
Strengthening sustainable food systems through geographical indicationsAn...
This study seeks to provide empirical evidence on the economic impacts that are generated through the GI process, beginning with the official recognition of a GI and the steps... -
Constructing markets for agroecology An analysis of diverse options for...
The purpose of this study is to explore whether and how products from agroecological production systems are being valued in markets. This exploratory study has been conducted... -
Innovative Markets for Sustainable Agriculture. How innovations in market...
Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute for Agricultural Research (INRA) undertook a survey of... -
Audit and agrarianismthe moral economy of an alternative food network
With consumers and producers seeking alternative to corporate, industrial food, systems of provision that promise greater ecological and social sustainability have gained in... -
Sustainable Intensification of Tropical Agro-EcosystemsNeed and Potentials
Rapid population growth, increasingly complex economies and novel industrial uses of agricultural products call for further intensification of agriculture, particularly in the... -
Young people and Family farming
The main objective of this study is to describe the current situation and contribute to setting out a common position on youth development in family farming. The conclusions...
