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policy brief Boosting the demand for organic productsThe role of consumer...
A brief overview of Boosting the demand for organic products: The role of consumer trust and product availability€ -
Vietnam Retail Foods
Vietnam's food retail sector is dominated by small traditional traders, but modern retail channels are expanding in response to growing consumer demand. Overall economic growth,... -
Asean Guidelines On soil and nutrient management_Version Lao, English (Final Draft)
Soil and nutrient management is an integrated system to manage soils, nutrients, water and crops in a sustainable manner to optimise crop production and maintain/improve soil... -
Nutrition Sensitive AgricultureLinking Agriculture, Food Systems and Nutrition
This presentation for Mekong Extension Learning Alliance 3rd MELA meeting, at Angkor Paradise Hotel, Siem Reap on 30 October €“ 1st November 2017, Cambodia -
Lessons learnt from vegetable IPM package trials
This presentation for a brief overview of Lessons learnt from vegetable IPM package trials, in Cambodia -
Who Will Feed Us? The Industrial Food Chain vs. the Peasant Food Web
ETC Group is a non-profit international civil society organization registered in the USA, Canada and the Philippines. ETC Group’s booklet builds on the 2009 and 2013 editions,... -
Agriculture at a Crossroads IAASTD findings and recommendations for future farming
The International Assessment of Agricultural Knowledge, Science and Technology for Development (IAASTD), commonly known as the World Agriculture Report. More than 400 scientists... -
Organic (Participatory Guarantee System)PGS initiative in Myanmar
This presentation for a brief overview Myanmar Organic Grower and producer Association (MOGPA), PGS initiative in Myanmar -
Challenges of local market development for small holder ecologically...
This presentation for a brief overview Challenges of local market development for small holder ecologically friendly products in Myanmar, at Region academic conference... -
ASEAN Sustainable Agrifood Systems (ASEAN Biocontrol)
Presentation for a brief overview of the project ASEAN Sustainable Agrifood Systems (ASEAN Biocontrol)€ -
Agro ecology Transition in Myanmar
Presentation for Agro ecology Transition in Myanmar, on March,7-8 2016, Myanmar -
Assessing farm sustainability with the IDEA method - From the concept of...
The IDEA method (Indicateurs de Durabilité des Exploitations Agricoles or Farm Sustainability Indicators) is based on research work conducted since 1998 and is one way of giving... -
Farmers’ adoption of pollution-free vegetable farming in ChinaEconomic,...
Based on the survey data of 420 vegetable farmers in China, the logit model is used to analyze farmers’ adoption motivation of pollution-free vegetable farming and quantify the... -
Innovative approachesto linking sustainable and agroecological production...
This document is the final report of a serie of workshops. This workshop is the result of two research projectsthe first, on Sustainable practices, sustainable markets?... -
Report of the Special Rapporteur on the right to food
The report was written in collaboration with the Special Rapporteur on the implications for human rights of the environmentally sound management and disposal of hazardous... -
Report of the International Symposium on Agroecology in China
In September 2014 the Food and Agriculture Organization of the United Nations (FAO) convened the International Symposium on Agroecology for Food Security and Nutrition. This was... -
Proceedings of the Agroecology Learning Exchange 2016 in Masaka, Uganda
Agroecology is a process. You cannot expect a process to be perfect immediately. But once you make a step, you are moving.€€”Jowelia Mukiibi, farmer, UgandaFrom the 10th to the... -
Stories From The Field - Women working toward a non-toxic environment
The often unseen but disastrous consequences of chemical-intensive food and agricultural production are felt most by half of the world’s food producers and rural population:... -
Organic Agriculture as an Opportunity for Sustainable agricultural Development
We need drastic change in the global food system in order to achieve a more sustainable agriculture that feeds people adequately, contribute to rural development and provide... -
Toward thick legitimacycreating a web of legitimacy for agroecology
Legitimacy is at the heart of knowledge politics surrounding agriculture and food. When people accept industrial food practices as credible and authoritative, they are...
