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Agriculture at a Crossroads IAASTD findings and recommendations for future farming
The International Assessment of Agricultural Knowledge, Science and Technology for Development (IAASTD), commonly known as the World Agriculture Report. More than 400 scientists... -
Agroecology and rice production in Myanmar
This presentation for a brief overview Agroecology and rice production in Myanmar by THAN DA MIN, Department of Agronomy, Yezin Agricultural University -
ASEAN Sustainable Agrifood Systems (ASEAN Biocontrol)
Presentation for a brief overview of the project ASEAN Sustainable Agrifood Systems (ASEAN Biocontrol)€ -
FARMER RESEARCH NETWORKS AS A STRATEGY FOR MATCHING DIVERSE OPTIONS AND...
The agricultural research and development institutions in most developing countries are poorly equipped to support the needs of millions of smallholder farmers that depend upon... -
Innovative approachesto linking sustainable and agroecological production...
This document is the final report of a serie of workshops. This workshop is the result of two research projectsthe first, on Sustainable practices, sustainable markets?... -
Stories From The Field - Women working toward a non-toxic environment
The often unseen but disastrous consequences of chemical-intensive food and agricultural production are felt most by half of the world’s food producers and rural population:... -
Organic Agriculture as an Opportunity for Sustainable agricultural Development
We need drastic change in the global food system in order to achieve a more sustainable agriculture that feeds people adequately, contribute to rural development and provide... -
Farmer Field School Guidance DocumentPlanning for quality programmes
Every day we learn more about the global challenges facing food production : global warming, extreme weather, intercontinental invasions by pests and diseases, land degradation... -
FARMER FIELD SCHOOL GUIDANCE DOCUMENT, Planning for quality programmes
Since the development of the farmer field school (FFS) approach in the late 80s in Asia, thousands of FFS have since been implemented across the world, in over 90 countries and... -
To till or not to till? The diffusion of conservation agriculture in Xieng...
Over the past decade, efforts have been made to promote conservation agriculture as an ecologically sound alternative to tillage-based agriculture in the Lao People’s Democratic... -
ORGANIC AGRICULTURE AND SAFE VEGETABLES IN VIETNAMIMPLICATIONS FOR...
Organic agriculture is often promoted as a possible route for farmers in the global south to follow in the quest for greater agricultural sustainability. By allowing farmers... -
Agricultural Sector Strategic Development Plan, 2006-2010 (Cambodia)
The Mission of the Ministry of Agriculture, Forestry and Fisheries is to support the economic growth of Cambodia by providing high quality services which result in a secure food... -
Agro ecologyIndia’s Journey to Agricultural Prosperity The evidence and path...
This textbook shows the definition of agro ecology, some successful case studies in agro ecology practicing in India. In addition, it presents the challenges and recommendations... -
ASIA REGIONAL ORGANIC STANDARD
This book presents the package of standard for organic agriculture use in Asian region. It is a major component of an initiative to development regional cooperation on organic... -
Lao's Organic Agriculture2012 Update
The document summarizes the update reports and documents on organic agriculture in Laos. It also consists of results from interview and discussion, comments, suggestions from... -
Farmers taking the leadThirty years of farmer field schools
The Farmer Field School (FFS) has been one of the most successful approaches developed and promoted by FAO over the past three decades, empowering farmers to become better... -
Online survey to shape the future of ALiSEA Laos
The presentation of Task force meeting of ALiSEA in Laos€, 27th November 2018, Lao PDR -
Sustaining and enhancing the momentum for innovation and learning around the...
Report Final Regional Workshop, SRI-LMB€ 1-2 November 2018 Novotel Sukhumvit, Bangkok, Thailand -
AgroecologyInnovating for sustainable agriculture, food systems
Industrial food production contributes heavily towards climate change, environmental degradation and the depletion of natural resources €“ and in so doing it erodes the very... -
Better and Different Transforming food systems through agroecology
The publication depicts how civil society initiatives play an increasing role in shaping local food systems and how they are drawing up food policy. Various cases from Kenya,...