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Building Farmers’ Capacity for Innovation GenerationWhat are the determining Factors
While farmers have been recognised as one of the key sources of innovation, many studies on agricultural innovations continue to consider farmers as adopters of externally... -
AgroecologyA global Paradigm to Challenges Mainstreams Industrial Agriculture
Considerable controversy continues to exist in scientific and policy circles about how to tackle issues of global hunger, malnutrition, and rural economic decline, as well as... -
Study of farmer experiences and approaches with mechanised dry direct...
Mechanised dry direct seeding (DDS) is a crop establishment technique that reduces labour requirements, and offers flexibility in terms of earlier planting times. This technique... -
Climate Resilient AgricultureEducational/Training Posters Series
These posters are based on key messages derived from a sourcebook of reading/reference materials in a companion production entitled "Towards Climate Resilience in Agriculture... -
From Uniformity to Diversity. A paradigm shift from industrial agriculture...
This report explores the potential for a shift to occur from current food systems, characterized by industrial modes of agriculture, to systems based around diversified... -
NBSAP Assessment An Assessment of Lao PDR’s National Biodiversity Strategy...
In 1996, the Government of Lao PDR acceded to United Nation International Convention on Biological Diversity (CBD). In meeting the requirements of the convention, in 2004, the... -
Institutionalizing Agroforestry as a Climate Change Adaptation Strategy...
Several studies and literature have indicated the relevance of agroforestry as one of the climate change adaptation strategies of the agriculture sector, particularly those in... -
A quantitative and qualitative historical analysis of the scientific...
agroecology, agroecosystem, agronomy, biodiversity, organic farming, rural development, sustainability -
CONSERVATION AGRICULTURE, A 4 WINS SOLUTION FOR RAINFED AGRICULTURE IN...
In Mekong€ countries (Cambodia, Laos, Vietnam, , the agricultural sector provides the livelihood for a greater share of the population than its share part of the GDP.... -
Strategic Framework for Food Security and Nutrition in Cambodia 2008-2012 /...
Improving food security and nutrition in Cambodia is an important development priority of the Royal government of Cambodia and is essential for achieving the Cambodian... -
NATIONAL ADAPTATION PROGRAMME OF ACTION TO CLIMATE CHANGE - NAPA (Cambodia)
This document is to provide the framework to guide the coordination and implementation of adaptation initiatives through a participatory approach, and to build synergies with... -
National Strategic Development PlanUpdate 2009-2013 (Cambodia)
This document is the road map for the implementation of the Rectangular Strategy Phase II for growth, employment, equity, and efficiency to reach the Cambodian Millennium... -
National Strategic Development Plan 2006-2010 (Cambodia)
It provides the framework and compass for growth, employment, equity and efficiency to reach Cambodian Millennium Development Goals and well-focused and directed future... -
FED UP NOW'S THE TIME TO INVEST IN AGRO-ECOLOGY
This document views the concept of agro ecology, benefits of agro ecology in multiple areas, and recommendations for new investment and support to scale up smallholder focused... -
The New Green Revolution How Twenty-First-Century Science Can Feed the World
To introduce the concept of a new agricultural paradigmThis document of the UN special rapporteur on the right to food and his advisor aims at presenting a new agricultural... -
Nourishing the world sustainably scaling up agroecology
Explain what is agroecology and bring forward the key roles of agroecology.This document brings a presentation of agroecology: principles, practices, attributes of agroecology... -
Agriculture at a crossroads “ East and South Asia and the Pacific (ESAP) Report
Present the synthesis of the agricultural situation in East and South Asia and the Pacific.This document is a report of IAASTD that presents the general agricultural situation... -
Resolving the twin human and environmental health hazards of a plant-based diet
Food can be health-giving. A global transition towards plant-based diets may equally help curb carbon emissions, slow land-system change and conserve finite resources. Yet,... -
Accompanying the Agro-ecological Transition in Southeast Asia 2015 - 2019
Final report for ACTAE regional project. The ACTAE regional project aims at promoting sustainable agriculture based on agroecology principles and practices in GMS - countries:... -
Farmers taking the leadThirty years of farmer field schools
The Farmer Field School (FFS) has been one of the most successful approaches developed and promoted by FAO over the past three decades, empowering farmers to become better...
