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Resource Guide for Farmer-Trainers _ Based onOrganic Farming - Organic...
Organic farming tries to work with nature as much as possible. This applies both to the crops and animals, which provide the basis for our survival, as well as the surrounding... -
How to Cultivate Indigenous Microorganisms
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Building Partnerships for Sustainable Agriculture and Food SecurityA Guide...
Over the past five years, the World Economic Forum’s New Vision for Agriculture (NVA) initiative has supported leaders in 19 countries across Asia, Africa and Latin America to... -
Working with SmallholdersA Handbook for Firms Building Sustainable Supply Chains
This handbook is a guide for firms who wish to expand their supply chains by working with smallholder farmers. The purpose is to enable more productive interactions between... -
Guidelines for Public Support to Organic Agriculture
the "Guidelines for public support to organic agriculture": these guidelines make the cornerstone of the toolkit and present the fullest possible compilation of facts, arguments... -
Voluntary Guide for National Seed Policy Formulation
Ensuring that farmers have access to affordable quality seeds and planting materials of the most suitable crop varieties is essential for improving food security and nutrition... -
Strategy for Agriculture Development 2011-2020 (Lao PDR)
This strategy is a long term framework for the development of the sector. It will serve as reference for orienting MAF decision makers and officers and for development partners... -
Development Strategy of the Crop Sector 2025 and Vision 2030
Agreement on Endorsement and Promulgation of Development Strategy of the Crop Sector 2025 and Vision 2030: - Pursuant to the Article 70 of the Law on Agriculture No. 01/98 NA,... -
Agricultural Sector Strategic Development Plan, 2006-2010 (Cambodia)
The Mission of the Ministry of Agriculture, Forestry and Fisheries is to support the economic growth of Cambodia by providing high quality services which result in a secure food... -
Strategic Framework for Food Security and Nutrition in Cambodia 2008-2012 /...
Improving food security and nutrition in Cambodia is an important development priority of the Royal government of Cambodia and is essential for achieving the Cambodian... -
Law on Forestry (Cambodia)
This law is ratified by the National Assembly on July 30, 2002 at the eighth plenary session of second legislature and as ratified by the Senate as to its entire form and... -
Food safety advocacy program for small-scale vegetable production
After giving a general context on the need of this study and details on methodology, this paper present the current situation of Vietnam in relation to PGS. This study allows... -
Assessment of policies and public service impact rice cultivation technique...
The paper indicates the applying of SRI, the lessons and advantages of SRI in Vietnam. It also presents a comparison of techniques between the SRI and conventional rice... -
Integrated Nutrient“Weed Management under mechanised Dry Direct Seeding...
In rainfed lowland rice-based systems, increasing labour scarcity due to off-farm employment is encouraging farmers to switch from transplanting to dry direct seeding (DDS). To... -
Biological control of an agricultural pest protects tropical forests
Article Biological control of an agricultural pest protects tropical forests€ -
The scaling up of agroecology. Spreading the hope for food sovereignty and resiliency
To retrace the contribution of SOCLA to discussions at Rio+20 on issues at the interface of hunger, agriculture, environment and social justice (this paper is the paper position... -
The tyranny of taste: The case of organic rice in Cambodia
Fair-trade and organic products are often sold at price premiums justified by smaller production volumes that are associated with greater social and environmental... -
Making Rice Production More Environmentally-Friendly
Irrigated rice production is one of the most essential agricultural activities for sustaining our global population, and at the same time, one of the agricultural sectors... -
Report of the Special Rapporteur on the right to food
The report was written in collaboration with the Special Rapporteur on the implications for human rights of the environmentally sound management and disposal of hazardous... -
Stories From The Field - Women working toward a non-toxic environment
The often unseen but disastrous consequences of chemical-intensive food and agricultural production are felt most by half of the world’s food producers and rural population:...
